Ravioli au boeuf
Packaged product Meals and Dishes U
Ravioli au boeuf contains 275 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 29% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (258 kcal per 100 g).
100 g provides 45% of the Daily Value for manganese, 28% of the Daily Value for zinc and 18% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 2.6 g | 13% |
| Cholesterol L | 33.2 mg | 11% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.4 g | 17% |
| Vitamin A L | 8.8 µg | 1% |
| Vitamin C L | 0.41 mg | 0.5% |
| Vitamin D L | 0.15 µg | 0.8% |
| Vitamin E L | 0.33 mg | 2% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.082 mg | 6% |
| Niacin (B3) L | 1.8 mg | 11% |
| Pantothenic acid (B5) L | 0.5 mg | 10% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 11.5 µg | 3% |
| Vitamin B12 L | 0.43 µg | 18% |
| Calcium L | 22.9 mg | 2% |
| Iron L | 2 mg | 11% |
| Magnesium L | 29.6 mg | 7% |
| Phosphorus L | 128 mg | 10% |
| Potassium L | 201 mg | 4% |
| Zinc L | 3.1 mg | 28% |
| Copper L | 0.15 mg | 17% |
| Manganese L | 1 mg | 45% |
| Selenium L | 4.2 µg | 8% |
| Iodine L | 5.4 µg | 4% |
| Chloride L | 162 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 59%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.4 gbelow the median for meals and dishes (median 8.6 g)
- Fiber2.1 gabove the median for meals and dishes (median 2 g)
- Sugars0.6 gin the lowest quarter of meals and dishes (median 2.2 g)
- Fat9.1 gbelow the median for meals and dishes (median 9.2 g)
- Saturated fat2.6 gbelow the median for meals and dishes (median 3.3 g)
- Sodium356 mgin the lowest quarter of meals and dishes (median 420 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
- Water40.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.3 g |
|---|---|
| Polyunsaturated fat L | 0.46 g |
Sugars and starch (1)
| Starch L | 15.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.027 g |
| Linoleic acid (omega-6, 18:2) L | 0.43 g |
Carotenoids (1)
| Beta-carotene L | 68.6 µg |
|---|
Other components (2)
| Water L | 40.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
semoule de blé dur 24%, viande bovine cuisinée 20% [viande bovine (origine : France) 16%, vin rouge, oignon 0.5%, chapelure (farine de ble, eau, sel), carotte, huile de tournesol, sel, romarin déshydraté, poivre, laurier déshydraté, ail déshydraté], eau, farine de blé tendre 16%, chapelure (farine de blé, eau, sel), oeuf frais (origine : italie) 4%, flocon de pomme de terre déshydratée, carotte, concentré de tomate (origine : italie) 0.9%, arômes naturels, basilic (origine : Italie) 0.45%, sel, ail déshydraté, laurier déshydraté, romarin déshydraté.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggPotatoTomatoSaltGarlicOnionSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256226401320. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.