Raviolis au jambon cuit
Packaged product Meals and Dishes U
Raviolis au jambon cuit contains 266 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 30% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 8.7 g | 11% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 4.6 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 55%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for meals and dishes (median 8.6 g)
- Sugars4.6 gin the top quarter of meals and dishes (median 2.2 g)
- Fat8.7 gbelow the median for meals and dishes (median 9.2 g)
- Saturated fat2.9 gbelow the median for meals and dishes (median 3.3 g)
- Sodium520 mgin the top quarter of meals and dishes (median 420 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de ble tendre 28%, semoule de ble dur 12%, jambon cuit 11% [viande de porc a indiquer% (origine : union européenne), sel, sucre, dextrose, arômes, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium], ricotta (sérum de lait, lait, creme, sel, correcteur d'acidité : acide citrique), oeuf entier frais 10%, creme, chapelure (farine de ble, eau, sel, levure, farine de ble malté), huile de tournesol, sérum de lait en poudre, eau, pancetta fumée 2% [viande de porc 2% (origine : union européenne), sel, arômes naturels, antioxydant : ascorbate de sodium, conservateurs : nitrite de sodium et nitrate de potassium. fumage au bois], flocon de pomme de terre déshydraté [pomme de terre, émulsifiant : mono et diglycérides d'acides gras, stabilisants : diphosphate disodique et acide citrique, antioxydant : palmitate d'ascorbyle, acide ascorbique et métabisulfite de sodium (sulfites) ; extraits naturels de curcuma et de paprika], sel, arômes naturels (dont céréales contenant du gluten et lait), oignon déshydraté, ail en poudre. soit 50% de pâte fraîche à la farine de blé tendre et à la semoule de blé dur aux oeufs entiers frais et 50% de préparation à base de jambon cuit et de pancetta fumée dans le produit. certains ingrédients de ce produit ne proviennent pas d'italie. traces éventuelles de céleri, crustacés, fruits à coque, mollusques et poissons
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggCreamSunflower oilPotatoSaltOnionGarlicSugarMilkYeast
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256226401351. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.