Pains au chocolat
Packaged product Sweets and Desserts Prix Mini
Pains au chocolat contains 417 kcal per 100 g. A serving, 44.0 g (44 g) provides about 183 kcal.
Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (411 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 13 g | |
| Added sugars L | 11.7 g | 23% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3.5 gin the top quarter of sweets and desserts (median 2.6 g)
- Saturated fat11 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium388 mgabove the median for sweets and desserts (median 344 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prix Mini
- Barcode
- 3660992012855
- Quantity
- 350 g
- Label serving
- 44.0 g
- Category
- Chocolate croissant
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, huiles et graisse végétales (palme, colza, coprah), eau, chocolat 12% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol, arôme naturel de vanille), sucre, levure, sel, arômes naturels (contient alcool), émulsifiant : mono - et diglycérides d'acides gras, poudre de lait écrémé, conservateur : propionate de calcium, antioxydant : acide ascorbique, colorant : caroténoïdes, œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltEggPalm oilRapeseed (canola) oilCoconut oilCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain chocolat Leclerc | 417 | 8.4 g | 44 g | 23 g |
| Pain au chocolat Cora | 417 | 7 g | 47.4 g | 21.6 g |
| 8 Pains au chocolat Cora | 417 | 7 g | 47.4 g | 21.6 g |
| Pains au chocolat Cora | 417 | 6.2 g | 47.9 g | 21.6 g |
| 8 Pains Au Chocolat EMB Viennoiserie Ligérienne | 417 | 6.7 g | 45.1 g | 22.7 g |
| Pains au chocolat Les renardises | 417 | 6.7 g | 45.1 g | 22.7 g |
| Pains au chocolat x10 TLJ | 417 | 7.1 g | 46 g | 22 g |
| Pains au chocolat tous les jours Tous les jours | 417 | 7.1 g | 46 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3660992012855. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.