Pains au chocolat
Packaged product Dulces y postres Prix Mini
Pains au chocolat contains 417 kcal per 100 g. A serving, 44.0 g (44 g) provides about 183 kcal.
Roughly 48% of its calories come from fat, with 45% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 46 g | 17% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 13 g | |
| Added sugars L | 11,7 g | 23% |
| Protein L | 7,1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 45%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,5 gin the top quarter of dulces y postres (median 2,6 g)
- Saturated fat11 gin the lowest quarter of dulces y postres (median 13 g)
- Sodium388 mgabove the median for dulces y postres (median 340 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prix Mini
- Barcode
- 3660992012855
- Quantity
- 350 g
- Label serving
- 44.0 g
- Category
- Croissant de chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, huiles et graisse végétales (palme, colza, coprah), eau, chocolat 12% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol, arôme naturel de vanille), sucre, levure, sel, arômes naturels (contient alcool), émulsifiant : mono - et diglycérides d'acides gras, poudre de lait écrémé, conservateur : propionate de calcium, antioxydant : acide ascorbique, colorant : caroténoïdes, œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarLevaduraSaltEggAceite de palmaAceite violado (canla)Aceite de cocoManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain chocolat Leclerc | 417 | 8,4 g | 44 g | 23 g |
| Pain au chocolat Cora | 417 | 7 g | 47,4 g | 21,6 g |
| 8 Pains au chocolat Cora | 417 | 7 g | 47,4 g | 21,6 g |
| Pains au chocolat Cora | 417 | 6,2 g | 47,9 g | 21,6 g |
| 8 Pains Au Chocolat EMB Viennoiserie Ligérienne | 417 | 6,7 g | 45,1 g | 22,7 g |
| Pains au chocolat Les renardises | 417 | 6,7 g | 45,1 g | 22,7 g |
| Pains au chocolat x10 TLJ | 417 | 7,1 g | 46 g | 22 g |
| Pains au chocolat tous les jours Tous les jours | 417 | 7,1 g | 46 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pains au chocolat?
100 g of Pains au chocolat has 417 kcal. Serving, 44.0 g (44 g): about 183 kcal.
How much protein is in Pains au chocolat?
Pains au chocolat contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 3,1 g in serving, 44.0 g (44 g). About 7% of its calories come from protein.
How many carbs are in Pains au chocolat?
Pains au chocolat has 46 g of total carbohydrates per 100 g, including 3,5 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pains au chocolat?
Pains au chocolat contains 22 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Pains au chocolat?
100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660992012855. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.