Pains au chocolat
Packaged product Sweets og Desserter Prix Mini
Pains au chocolat contains 417 kcal per 100 g. A serving, 44.0 g (44 g) provides about 183 kcal.
Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (410 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 388 mg | 17 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 13 g | |
| Added sugars L | 11,7 g | 23 % |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 45 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber3,5 gin the top quarter of sweets og desserter (median 2,6 g)
- Saturated fat11 gin the lowest quarter of sweets og desserter (median 13 g)
- Sodium388 mgabove the median for sweets og desserter (median 340 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prix Mini
- Barcode
- 3660992012855
- Quantity
- 350 g
- Label serving
- 44.0 g
- Category
- Chokoladecroissant
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, huiles et graisse végétales (palme, colza, coprah), eau, chocolat 12% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de tournesol, arôme naturel de vanille), sucre, levure, sel, arômes naturels (contient alcool), émulsifiant : mono - et diglycérides d'acides gras, poudre de lait écrémé, conservateur : propionate de calcium, antioxydant : acide ascorbique, colorant : caroténoïdes, œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerGærSaltÆgPalmeolieRapsfrøolieKokosolieKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain chocolat Leclerc | 417 | 8,4 g | 44 g | 23 g |
| Pain au chocolat Cora | 417 | 7 g | 47,4 g | 21,6 g |
| 8 Pains au chocolat Cora | 417 | 7 g | 47,4 g | 21,6 g |
| Pains au chocolat Cora | 417 | 6,2 g | 47,9 g | 21,6 g |
| 8 Pains Au Chocolat EMB Viennoiserie Ligérienne | 417 | 6,7 g | 45,1 g | 22,7 g |
| Pains au chocolat Les renardises | 417 | 6,7 g | 45,1 g | 22,7 g |
| Pains au chocolat x10 TLJ | 417 | 7,1 g | 46 g | 22 g |
| Pains au chocolat tous les jours Tous les jours | 417 | 7,1 g | 46 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pains au chocolat?
100 g of Pains au chocolat has 417 kcal. Serving, 44.0 g (44 g): about 183 kcal.
How much protein is in Pains au chocolat?
Pains au chocolat contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,1 g in serving, 44.0 g (44 g). About 7 % of its calories come from protein.
How many carbs are in Pains au chocolat?
Pains au chocolat has 46 g of total carbohydrates per 100 g, including 3,5 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pains au chocolat?
Pains au chocolat contains 22 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Pains au chocolat?
100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660992012855. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.