Harvest snaps
Packaged product Snacks Calbee
Harvest snaps contains 457 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 38% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 457 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 356 mg | 15% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 4.1 g | 15% |
| Total sugars L | 4.6 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 51%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gbelow the median for snacks (median 12.6 g)
- Fiber4.1 gabove the median for snacks (median 3.9 g)
- Sugars4.6 gin the top quarter of snacks (median 2.5 g)
- Fat19 gabove the median for snacks (median 18.4 g)
- Saturated fat1.3 gin the lowest quarter of snacks (median 1.6 g)
- Sodium356 mgin the lowest quarter of snacks (median 835 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Calbee
- Barcode
- 5016451422501
- Category
- Lentil crisps
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lentil Crisp [Lentil Flour, Potato Starch, Vegetable Oil [Rapeseed Oil, Sunflower Oil], BBQ Potato Flour, Corn Starch, Salt, Turmeric Seasoning (8%) [Sugar, Rice Flour, Garlic Powder, Onion Powder, Potassium Chloride, Flavourings, Salt, Spice (Chipotle Chilli, Cayenne, Clove), Yeast Extract, Tomato Powder, Spirit Vinegar Powder, Colour (Paprik Extract)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltSunflower oilRapeseed (canola) oilGarlicOnionTomatoRiceYeastVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentil chips Eat real | 456 | 13 g | 59 g | 18 g |
| Lentil Chips Eat Real | 456 | 13.3 g | 61.1 g | 17.8 g |
| Lentil bites sea salt Lidl | 459 | 13 g | 63 g | 18 g |
| Lentil Crisps Sour Cream and Onion Tyrrell's | 462 | 14 g | 55 g | 19 g |
| Salted Lentil Bites Snackrite | 462 | 12.9 g | 58.8 g | 18.7 g |
| Lentil Curls Thai Sweet Chilli Aldi | 450 | 10.5 g | 61.7 g | 17 g |
| Salt & Vinegar Lentil Chips Proper Chips | 465 | 9.5 g | 60 g | 20 g |
| Snack lentilles Auchan | 465 | 13 g | 58 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Harvest snaps?
100 g of Harvest snaps has 457 kcal.
Is Harvest snaps high in protein?
Harvest snaps contains 12 g of protein per 100 g (24% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other snacks, that is below the median (median 12.6 g).
How many carbs are in Harvest snaps?
Harvest snaps has 58 g of total carbohydrates per 100 g, including 4.1 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Harvest snaps?
Harvest snaps contains 19 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
How much sodium is in Harvest snaps?
100 g contains 356 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5016451422501. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.