Galettes 3 fromages

Packaged product Meat Céréalpes

Galettes 3 fromages contains 201 kcal per 100 g.

Roughly 54% of its calories come from carbohydrates, with 30% from fat and 16% from protein (estimated with general energy factors).

That is close to the median for meat on FoodFactly (204 kcal per 100 g).

100 g provides 71% of the Daily Value for manganese, 23% of the Daily Value for chloride and 17% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Galettes 3 fromages by Céréalpes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
201kcal per 100 g
7.8 gprotein
26 gcarbohydrates
6.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 201 kcal
Total fat L 6.3 g 8%
Saturated fat L 2.8 g 14%
Cholesterol L 8.4 mg 3%
Sodium L 400 mg 17%
Total carbohydrates L 26 g 9%
Dietary fiber L 4.6 g 16%
Total sugars L 2.6 g
Added sugars L 0 g 0%
Protein L 7.8 g 16%
Vitamin A L 23.8 µg3%
Vitamin C L 0.39 mg0.4%
Vitamin D L 0.033 µg0.2%
Vitamin E L 1.7 mg11%
Thiamin (B1) L 0.17 mg14%
Riboflavin (B2) L 0.083 mg6%
Niacin (B3) L 0.34 mg2%
Pantothenic acid (B5) L 0.64 mg13%
Vitamin B6 L 0.072 mg4%
Folate (B9) L 14.6 µg4%
Vitamin B12 L 0.11 µg5%
Calcium L 84.5 mg6%
Iron L 1.2 mg7%
Magnesium L 71.3 mg17%
Phosphorus L 183 mg15%
Potassium L 174 mg4%
Zinc L 1.6 mg14%
Copper L 0.15 mg17%
Manganese L 1.6 mg71%
Selenium L 2.1 µg4%
Iodine L 11.7 µg8%
Chloride L 532 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 54%Fat: 30%201kcal / 100 g
  • Protein 16%
  • Carbohydrates 54%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese71%Chloride23%Magnesium17%Copper17%Phosphorus15%Thiamin (B1)14%Zinc14%Pantothenic acid (B5)13%Vitamin E11%Iodine8%

Nutritional insights

  • Protein7.8 gbelow the median for meat (median 9.4 g)
  • Sugars2.6 gabove the median for meat (median 2 g)
  • Fat6.3 gin the lowest quarter of meat (median 9.6 g)
  • Saturated fat2.8 gin the top quarter of meat (median 1.4 g)
  • Sodium400 mgbelow the median for meat (median 440 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
  • Water18.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2 g
Polyunsaturated fat L2.3 g
Sugars and starch (1)
Starch L32.6 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.04 g
Linoleic acid (omega-6, 18:2) L2.6 g
Carotenoids (1)
Beta-carotene L14.5 µg
Other components (2)
Water L18.7 g
Alcohol L0 g

Product details

Brand
Céréalpes
Barcode
3259011131822
Quantity
2
Category
Vegetarian patties
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flocons de blé complet hydratés* 40,8 g(1), riz complet cuit* 27,4 g(1), flocons d’avoine complète hydratés* 20,5 g(1), oignons* 9,8 g(1), farine de blé complet* 9 g(1), emmental* 6 g(1), fromage de chèvre* 3 g(1), gorgonzola* 3 g(1), huile de tournesol* désodorisée, sel de mer, herbes de Provence*, poivre*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceOatsOnionWheat flourSunflower oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3259011131822. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Galettes 3 fromages?

100 g of Galettes 3 fromages has 201 kcal.

How much protein is in Galettes 3 fromages?

Galettes 3 fromages contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other meat, that is below the median (median 9.4 g).

How many carbs are in Galettes 3 fromages?

Galettes 3 fromages has 26 g of total carbohydrates per 100 g, including 4.6 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galettes 3 fromages?

Galettes 3 fromages contains 6.3 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

What vitamins and minerals does Galettes 3 fromages contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (71% DV), chloride (23% DV), magnesium (17% DV), copper (17% DV) and phosphorus (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galettes 3 fromages?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.