Blanquette de Veau
Packaged product Meat La Saveur de l'Authentique
Blanquette de Veau contains 116 kcal per 100 g.
Roughly 67% of its calories come from fat, with 26% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (110 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 256 mg | 11% |
| Total carbohydrates L | 1.9 g | 0.7% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0.012 g | 0% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 7%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the lowest quarter of meat (median 10 g)
- Sugars0.8 gin the lowest quarter of meat (median 1.2 g)
- Fat8.2 gin the top quarter of meat (median 5.7 g)
- Saturated fat5.1 gin the top quarter of meat (median 3.1 g)
- Sodium256 mgbelow the median for meat (median 280 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Saveur de l'Authentique
- Barcode
- 3760055782791
- Quantity
- 300 g
- Category
- Veal blanquettes without side dishes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Poitrine de veau (Origine France), eau, CREME, vin blanc (SULFITES), champignons, oignons, farine de BLE, BEURRE, sel, poivre, fécule de pomme de terre, arômes (LAIT, BLE, CELERI), sucre, graisse de bœuf, épaississant (gomme guar), colorant (caramel ordinaire). Légumes (oignon, tomate), extrait de levure, extrait de viande de bœuf (1.4%), acidifiant (acide citrique), extraits d'ail et de thym.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamOnionWheat flourButterSaltSugarYeastGarlicTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanquette de veau traditionnelle Maison Wurfel | 115 | 7.4 g | 9.1 g | 5.1 g |
| Blanquette de veau Pays Gourmand | 119 | 11 g | 3.7 g | 6.5 g |
| Blanquette de veau à la crème d'Isigny Les Marmites d'Augustine | 119 | 10.6 g | 4.4 g | 6.6 g |
| Blanquette sauté de veau 3 légumes Monoprix | 120 | 5.9 g | 3.5 g | 9 g |
| Blanquette de veau Maison Argaud | 111 | 18.3 g | 0.4 g | 4 g |
| Blanquette de veau Boni | 109 | 9.9 g | 4.9 g | 5.4 g |
| Blanquette de veau Boni | 108 | 9.9 g | 4.9 g | 5.4 g |
| Blanquette de veau Armor Plats Cuisinés | 107 | 9.9 g | 2.3 g | 6.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760055782791. License: ODbL 1.0 (Open Food Facts). Source record dated June 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.