Viva

Packaged product Milch und Eier Candia

Viva contains 41 kcal per 100 g. A Serving, 25cl (250 g) provides about 103 kcal.

Roughly 46 % of its calories come from carbohydrates, with 32 % from protein and 22 % from fat (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 47 kcal per 100 g across 731 products.

100 g provides 25 % of the Daily Value for Biotin (B7), 18 % of the Daily Value for Pantothensäure (B5) and 15 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Viva by Candia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
3,3 gprotein
4,8 gcarbohydrates
1 gfat
103kcal in Serving, 25cl (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 1 g 1 %
Saturated fat L 0,8 g 4 %
Sodium L 40 mg 2 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 0 g 0 %
Protein L 3,3 g 7 %
Vitamin A L 120 µg13 %
Vitamin D L 0,75 µg4 %
Vitamin E L 1,8 mg12 %
Niacin (B3) L 2,4 mg15 %
Pantothensäure (B5) L 0,9 mg18 %
Biotin (B7) L 7,5 µg25 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 46 %Fat: 22 %41kcal / 100 g
  • Protein 32 %
  • Carbohydrates 46 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Biotin (B7)25 %Pantothensäure (B5)18 %Niacin (B3)15 %Vitamin A13 %Vitamin E12 %Calcium9 %Vitamin D4 %

Nutritional insights

  • Fat1 gin the lowest quarter of Milch und Eier (median 1,6 g)
  • Saturated fat0,8 gin the lowest quarter of Milch und Eier (median 1 g)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Candia
Barcode
3533631932008
Quantity
25 cl e
Label serving
25cl
Category
UHT-Milch
Packaging
Metal,Plastic,fr:bouteille-plastique-et-son-bouchon-opercule-metal-a-recycler
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ à 1,2 % de matières grasses, lactase, vitamines A, B1, B2, B5, B6, B8, B9, B12, E, PP et D.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Viva?

100 g of Viva has 41 kcal. Serving, 25cl (250 g): about 103 kcal.

How much protein is in Viva?

Viva contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,3 g in Serving, 25cl (250 g). About 32 % of its calories come from protein.

How many carbs are in Viva?

Viva has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Viva?

Viva contains 1 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Viva contain?

Per 100 g, the most notable amounts relative to the Daily Value are Biotin (B7) (25 % DV), Pantothensäure (B5) (18 % DV), Niacin (B3) (15 % DV), Vitamin A (13 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Viva?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3533631932008. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.