Vanilla Almond

Packaged product Getränke Silk

Vanilla Almond contains 36 kcal per 100 ml. A Serving, 250 mL (250 ml) provides about 90 kcal.

Roughly 71 % of its calories come from carbohydrates, with 25 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 25 kcal per 100 g across 1.006 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Almond by Silk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 ml
0,4 gprotein
6,4 gcarbohydrates
1 gfat
90kcal in Serving, 250 mL (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 36 kcal
Total fat L 1 g 1 %
Saturated fat L 0,08 g 0,4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 64 mg 3 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6 g
Added sugars L 7,5 g 15 %
Protein L 0,4 g 0,8 %
Vitamin A L 40 µg4 %
Vitamin D L 0,8 µg4 %
Calcium L 120 mg9 %
Eisen L 0,16 mg0,9 %
Kalium L 12 mg0,3 %
Zink L 0,4 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 71 %Fat: 25 %36kcal / 100 ml
  • Protein 4 %
  • Carbohydrates 71 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium9 %Vitamin A4 %Vitamin D4 %Zink4 %Eisen0,9 %Kalium0,3 %

Nutritional insights

  • Protein0,4 gin the lowest quarter of Getränke (median 0,52 g)
  • Fiber0 gin the lowest quarter of Getränke (median 0,4 g)
  • Sugars6 gin the top quarter of Getränke (median 0,5 g)
  • Fat1 gin the lowest quarter of Getränke (median 1,4 g)
  • Saturated fat0,08 gbelow the median for Getränke (median 0,1 g)
  • Sodium64 mgin the top quarter of Getränke (median 48 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Silk
Barcode
0025293001688
Quantity
1.89 L
Label serving
250 mL
Category
Getränke auf Mandelbasis
Packaging
Elopak
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Almond base (filtered water, almonds), Cane sugar, Vitamin and mineral blend (calcium carbonate, zinc gluconate, vitamin A palmitate, riboflavin [B2], vitamin D2, vitamin B12), Sea salt, Natural flavour, Locust bean gum, Sunflower lecithin, Gellan gum

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalzMandel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Almond?

100 ml of Vanilla Almond has 36 kcal. Serving, 250 mL (250 ml): about 90 kcal.

How much protein is in Vanilla Almond?

Vanilla Almond contains 0,4 g of protein per 100 ml (0,8 % of the 50 g Daily Value), or 1 g in Serving, 250 mL (250 ml). About 4 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,52 g).

How many carbs are in Vanilla Almond?

Vanilla Almond has 6,4 g of total carbohydrates per 100 ml, including 0 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Almond?

Vanilla Almond contains 1 g of fat per 100 ml, of which 0,08 g is saturated (0,4 % of the Daily Value).

How much sodium is in Vanilla Almond?

100 ml contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0025293001688. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.