Ultimate skillet meal
Packaged product Getreide und Pasta
Ultimate skillet meal contains 333 kcal per 100 g. A Serving, 3 ONZ, 84 g (84 g) provides about 280 kcal.
Roughly 61 % of its calories come from carbohydrates, with 26 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 191 kcal per 100 g across 1.174 products.
100 g provides 12 % of the Daily Value for Vitamin A, 12 % of the Daily Value for Vitamin C and 12 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 2,4 g | 12 % |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4 % |
| Sodium L | 750 mg | 33 % |
| Total carbohydrates L | 51,2 g | 19 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 9,5 g | |
| Protein L | 10,7 g | 21 % |
| Vitamin A L | 107 µg | 12 % |
| Vitamin C L | 10,7 mg | 12 % |
| Calcium L | 119 mg | 9 % |
| Eisen L | 2,1 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 61 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gabove the median for Getreide und Pasta (median 7,6 g)
- Fiber2,4 gabove the median for Getreide und Pasta (median 1,8 g)
- Sugars9,5 gin the top quarter of Getreide und Pasta (median 2,9 g)
- Fat9,5 gin the top quarter of Getreide und Pasta (median 4,9 g)
- Saturated fat2,4 gabove the median for Getreide und Pasta (median 1,5 g)
- Sodium750 mgabove the median for Getreide und Pasta (median 408 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 357 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 10,7 g | 10,7 g |
| Carbohydrates | 51,2 g | 51,2 g |
| Fat | 9,5 g | 9,5 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 9,5 g | 9,5 g |
| Sodium | 750 mg | 750 mg |
Product details
- Barcode
- 0051933339613
- Label serving
- 3 ONZ (84 g)
- Category
- Teigwarengerichte
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched macaroni product (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), cheese sauce (water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], soy and/or canola oil, whey, nonfat dry milk, maltodextrin, sodium phosphate, salt, natural flavors, color added [beta carotene, paprika extract], lactic acid, sodium alginate, mono - and diglycerides, xanthan gum), whey, dried broccoli (broccoli, sugar), wheat flour, whey protein concentrate, yeast extract, maltodextrin, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), onion powder, natural flavors, sodium citrate, garlic powder, sodium alginate, broccoli powder, mono and diglycerides, spices, chicken powder (chicken fat, chicken broth, rosemary extract), soybean oil, sodium caseinate, butter oil, salt, citric acid, xanthan gum, sodium phosphate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHefeZwiebelnKnoblauchSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta Hungry Jack | 333 | 10 g | 73,3 g | 0 g |
| Sam mills, beef stronganoff Sam Mills | 333 | 6,1 g | 75,8 g | 1,5 g |
| Shells & Cheese Quality Pasta Company | 333 | 9,8 g | 52 g | 9,8 g |
| Artisan Crafted Chicken & Broccoli Seasoning Great Value | 333 | 10,7 g | 53,6 g | 9,5 g |
| Cheeseburger macaroni Hamburger Helper | 333 | 9,5 g | 69 g | 2,4 g |
| Deluxe macaroni & cheese dinner Food Lion | 333 | 11,1 g | 47,5 g | 10,1 g |
| Deluxe macaroni & cheese dinner Food Lion | 333 | 12,1 g | 48,5 g | 9,1 g |
| Skillet classics, tex-mex style macaroni and tomato sauce mix with spices and chili seasoning, tex-mex style Food Club | 333 | 10 g | 66,7 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ultimate skillet meal?
100 g of Ultimate skillet meal has 333 kcal. Serving, 3 ONZ, 84 g (84 g): about 280 kcal.
Is Ultimate skillet meal high in protein?
Ultimate skillet meal contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 9 g in Serving, 3 ONZ, 84 g (84 g). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 7,6 g).
How many carbs are in Ultimate skillet meal?
Ultimate skillet meal has 51,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 9,5 g of sugars.
How much fat is in Ultimate skillet meal?
Ultimate skillet meal contains 9,5 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Ultimate skillet meal contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12 % DV), Vitamin C (12 % DV) and Eisen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ultimate skillet meal?
100 g contains 750 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1937128. License: CC0 1.0 (U.S. public domain). Source record dated 11. März 2018. Imported 6. November 2026.
- Open Food Facts, record 0051933339613. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.