Turkey wrap

Packaged product Geflügel Marketside

Turkey wrap contains 294 kcal per 100 g. A Serving, 1 wrap, 51 g (51 g) provides about 150 kcal.

Roughly 56 % of its calories come from fat, with 36 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey wrap by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
294kcal per 100 g
25,5 gprotein
5,9 gcarbohydrates
17,6 gfat
150kcal in Serving, 1 wrap, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 294 kcal
Total fat L 17,6 g 23 %
Saturated fat L 4,9 g 25 %
Cholesterol L 68,6 mg 23 %
Sodium L 882 mg 38 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 2 g 7 %
Total sugars L 5,9 g
Protein L 25,5 g 51 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Carbohydrates: 8 %Fat: 56 %294kcal / 100 g
  • Protein 36 %
  • Carbohydrates 8 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein25,5 gin the top quarter of Geflügel (median 17,9 g)
  • Fiber2 gin the top quarter of Geflügel (median 0,031 g)
  • Sugars5,9 gin the top quarter of Geflügel (median 0,88 g)
  • Fat17,6 gin the top quarter of Geflügel (median 4,4 g)
  • Saturated fat4,9 gin the top quarter of Geflügel (median 1,2 g)
  • Sodium882 mgin the top quarter of Geflügel (median 290 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marketside
Barcode
0681131081726
Label serving
1 wrap (51 g)
Category
Geflügel

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bacon-Wrapped Chicken Grillers Marketside 294 25,5 g 5,9 g 17,6 g
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Smoked Garlic Turkey Jerky Cane Creek Jerky 294 36,5 g 16,5 g 9,4 g
Chicken Pops Asda 294 18 g 14 g 18 g
Stewed Duck Little Cook 294 12,9 g 36,5 g 10,6 g
Chicken & parmesan Migros 294 11 g 32 g 13 g
Chicken noodle Knorr 294 12,4 g 57 g 2,2 g
Lemon pepper Rotisserie Chicken Walmart 294 22,3 g 1,2 g 22,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey wrap?

100 g of Turkey wrap has 294 kcal. Serving, 1 wrap, 51 g (51 g): about 150 kcal.

Is Turkey wrap high in protein?

Turkey wrap contains 25,5 g of protein per 100 g (51 % of the 50 g Daily Value), or 13 g in Serving, 1 wrap, 51 g (51 g). About 36 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 17,9 g).

How many carbs are in Turkey wrap?

Turkey wrap has 5,9 g of total carbohydrates per 100 g, including 2 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey wrap?

Turkey wrap contains 17,6 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

How much sodium is in Turkey wrap?

100 g contains 882 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. Januar 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0681131081726. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Januar 2025. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.