Triple zero nonfat yogurt

Packaged product Milch und Eier Dannon

Triple zero nonfat yogurt contains 80 kcal per 100 g. A Serving, 1 CONTAINER, 150 g (150 g) provides about 120 kcal.

Roughly 52 % of its calories come from protein, with 48 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (85 kcal per 100 g).

100 g provides 10 % of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

80kcal per 100 g
10 gprotein
9,3 gcarbohydrates
0 gfat
120kcal in Serving, 1 CONTAINER, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 3 mg 1 %
Sodium L 83 mg 4 %
Total carbohydrates L 9,3 g 3 %
Dietary fiber L 4 g 14 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin A L 60 µg7 %
Vitamin C L 0 mg0 %
Vitamin D L 2 µg10 %
Calcium L 100 mg8 %
Eisen L 0 mg0 %
Kalium L 140 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Carbohydrates: 48 %80kcal / 100 g
  • Protein 52 %
  • Carbohydrates 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D10 %Calcium8 %Vitamin A7 %Kalium3 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein10 gin the top quarter of Milch und Eier (median 3,8 g)
  • Fiber4 gin the top quarter of Milch und Eier (median 0,03 g)
  • Sugars4 gin the lowest quarter of Milch und Eier (median 10 g)
  • Fat0 gin the lowest quarter of Milch und Eier (median 2,7 g)
  • Saturated fat0 gin the lowest quarter of Milch und Eier (median 1,6 g)
  • Sodium83 mgin the top quarter of Milch und Eier (median 44 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 73 kcal80 kcal
Protein 10 g10 g
Carbohydrates 8,7 g9,3 g
Fat 0 g0 g
Fiber 4 g4 g
Sugars 4 g4 g
Sodium 83 mg83 mg

Product details

Brand
Dannon
Barcode
0036632019929
Label serving
1 CONTAINER (150 g)
Category
Joghurt
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured grade a non fat milk, chicory root fiber, water, contains less than 1% of caramel color, natural flavors, stevia leaf extract, beta carotene (for color), sodium citrate, sea salt, malic acid, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Triple zero nonfat yogurt?

100 g of Triple zero nonfat yogurt has 80 kcal. Serving, 1 CONTAINER, 150 g (150 g): about 120 kcal.

Is Triple zero nonfat yogurt high in protein?

Triple zero nonfat yogurt contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 15 g in Serving, 1 CONTAINER, 150 g (150 g). About 52 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,8 g).

How many carbs are in Triple zero nonfat yogurt?

Triple zero nonfat yogurt has 9,3 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars.

How much fat is in Triple zero nonfat yogurt?

Triple zero nonfat yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Triple zero nonfat yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Triple zero nonfat yogurt?

100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2632502. License: CC0 1.0 (U.S. public domain). Source record dated 30. August 2023. Imported 6. November 2026.
  • Open Food Facts, record 0036632019929. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.