TINE Prim

Packaged product Milch und Eier TINE

TINE Prim contains 284 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 25 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

100 g provides 53 % of the Daily Value for Molybdän, 45 % of the Daily Value for Iodin and 42 % of the Daily Value for Pantothensäure (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

TINE Prim by TINE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
6,7 gprotein
46 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 8 g 10 %
Saturated fat L 5,2 g 26 %
Sodium L 320 mg 14 %
Total carbohydrates L 46 g 17 %
Dietary fiber not reported
Total sugars L 42 g
Added sugars L 9 g 18 %
Protein L 6,7 g 13 %
Pantothensäure (B5) L 2,1 mg42 %
Calcium L 363 mg28 %
Magnesium L 67 mg16 %
Phosphor L 430 mg34 %
Kalium L 1.233 mg26 %
Iodin L 68 µg45 %
Molybdän L 24 µg53 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 65 %Fat: 25 %284kcal / 100 g
  • Protein 9 %
  • Carbohydrates 65 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Molybdän53 %Iodin45 %Pantothensäure (B5)42 %Phosphor34 %Calcium28 %Kalium26 %Magnesium16 %

Nutritional insights

  • Protein6,7 gin the lowest quarter of Milch und Eier (median 21,4 g)
  • Sugars42 gin the top quarter of Milch und Eier (median 0,5 g)
  • Fat8 gin the lowest quarter of Milch und Eier (median 26,7 g)
  • Saturated fat5,2 gin the lowest quarter of Milch und Eier (median 17 g)
  • Sodium320 mgin the lowest quarter of Milch und Eier (median 643 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
TINE
Barcode
7038010030628
Quantity
300g
Category
Käse
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

myse, 9 % sukker, melkefett, aromastoff, konserveringsmiddel (sorbinsyre)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in TINE Prim?

100 g of TINE Prim has 284 kcal.

How much protein is in TINE Prim?

TINE Prim contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 21,4 g).

How many carbs are in TINE Prim?

TINE Prim has 46 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in TINE Prim?

TINE Prim contains 8 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

What vitamins and minerals does TINE Prim contain?

Per 100 g, the most notable amounts relative to the Daily Value are Molybdän (53 % DV), Iodin (45 % DV), Pantothensäure (B5) (42 % DV), Phosphor (34 % DV) and Calcium (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in TINE Prim?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7038010030628. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.