Tahini

Packaged product Getränke Har bracha

Tahini contains 699 kcal per 100 g. A Serving, 2 tbsp, 28 g (28 g) provides about 196 kcal.

Roughly 78 % of its calories come from fat, with 11 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (652 kcal per 100 g).

100 g provides 40 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tahini by Har bracha, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
699kcal per 100 g
20,4 gprotein
20 gcarbohydrates
62,8 gfat
196kcal in Serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 699 kcal
Total fat L 62,8 g 81 %
Saturated fat L 9,6 g 48 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 235 mg 10 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 7,1 g 26 %
Total sugars L 0 g
Protein L 20,4 g 41 %
Vitamin D L 0 µg0 %
Calcium L 129 mg10 %
Eisen L 7,1 mg40 %
Kalium L 461 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 11 %Fat: 78 %699kcal / 100 g
  • Protein 11 %
  • Carbohydrates 11 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen40 %Calcium10 %Kalium10 %Vitamin D0 %

Nutritional insights

  • Protein20,4 gbelow the median for Getränke (median 23,8 g)
  • Fiber7,1 gin the lowest quarter of Getränke (median 9,8 g)
  • Sugars0 gin the lowest quarter of Getränke (median 0,4 g)
  • Fat62,8 gin the top quarter of Getränke (median 57,5 g)
  • Saturated fat9,6 gabove the median for Getränke (median 9,1 g)
  • Sodium235 mgin the top quarter of Getränke (median 28 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Har bracha
Barcode
7290011723408
Quantity
25 g
Label serving
2 tbsp (28 g)
Category
Tahini
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tahina - Crème de sésame Al Wadi Al Akhdar 699 29 g 9 g 61 g
Har Bracha Tahini 450 GR הר ברכה 699 20,5 g 13,3 g 62,8 g
Tahina Chtouta 699 0 g 9 g 60 g
Tahina Neni 699 21 g 13 g 63 g
Organic Tahini Cadia 700 20 g 13,3 g 63,3 g
Tahini MIGHTY SESAME CO. 700 26,7 g 13,3 g 60 g
Tahini Jana 700 27 g 10 g 60 g
Tahin (Sesampaste) Bint Al Reef 700 27 g 10 g 60 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tahini?

100 g of Tahini has 699 kcal. Serving, 2 tbsp, 28 g (28 g): about 196 kcal.

Is Tahini high in protein?

Tahini contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value), or 5,7 g in Serving, 2 tbsp, 28 g (28 g). About 11 % of its calories come from protein. Compared with other Getränke, that is below the median (median 23,8 g).

How many carbs are in Tahini?

Tahini has 20 g of total carbohydrates per 100 g, including 7,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tahini?

Tahini contains 62,8 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Tahini contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (40 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tahini?

100 g contains 235 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7290011723408. License: ODbL 1.0 (Open Food Facts). Source record dated 12. September 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.