Stew Vegetables

Packaged product Gemüse Giant Eagle

Stew Vegetables contains 56 kcal per 100 g. A Serving, 80 g (80 g) provides about 45 kcal.

Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

56kcal per 100 g
1,3 gprotein
10 gcarbohydrates
0 gfat
45kcal in Serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 38 mg 2 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 1,2 g 4 %
Total sugars L 2,5 g
Protein L 1,3 g 3 %
Vitamin A L 0,001 µg0 %
Vitamin C L 3 mg3 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 89 %56kcal / 100 g
  • Protein 11 %
  • Carbohydrates 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C3 %Vitamin A0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein1,3 gbelow the median for Gemüse (median 2,5 g)
  • Fiber1,2 gbelow the median for Gemüse (median 2 g)
  • Sugars2,5 gabove the median for Gemüse (median 2,1 g)
  • Fat0 gin the lowest quarter of Gemüse (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 1,1 g)
  • Sodium38 mgin the lowest quarter of Gemüse (median 333 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L1.250 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56,2 kcal56 kcal
Protein 1,6 g1,3 g
Carbohydrates 12,5 g10 g
Fat 0 g0 g
Fiber 1,5 g1,2 g
Sugars 3,1 g2,5 g
Sodium 0,048 mg38 mg

Product details

Brand
Giant Eagle
Barcode
0030034010188
Quantity
80 g
Label serving
80 g
Category
Gemüse
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

POTATOES, CARROTS, ONIONS, CELERY.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelZwiebeln

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stew Vegetables?

100 g of Stew Vegetables has 56 kcal. Serving, 80 g (80 g): about 45 kcal.

How much protein is in Stew Vegetables?

Stew Vegetables contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in Serving, 80 g (80 g). About 11 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 2,5 g).

How many carbs are in Stew Vegetables?

Stew Vegetables has 10 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,5 g of sugars.

How much fat is in Stew Vegetables?

Stew Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Stew Vegetables?

100 g contains 38 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071579. License: CC0 1.0 (U.S. public domain). Source record dated 27. Juni 2021. Imported 6. November 2026.
  • Open Food Facts, record 0030034010188. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.