Spanish Style Rice

Packaged product Getreide und Pasta Raley's

Spanish Style Rice contains 184 kcal per 100 g. A Serving, 0.5 package, 125 g (125 g) provides about 230 kcal.

Roughly 81 % of its calories come from carbohydrates, with 12 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spanish Style Rice by Raley's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
3,2 gprotein
37,6 gcarbohydrates
2,4 gfat
230kcal in Serving, 0.5 package, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,4 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 293 mg 13 %
Total carbohydrates L 37,6 g 14 %
Dietary fiber L 2,4 g 9 %
Total sugars L 0,8 g
Added sugars L 0,4 g 0,8 %
Protein L 3,2 g 6 %
Calcium L 48 mg4 %
Eisen L 0,4 mg2 %
Kalium L 80 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 81 %Fat: 12 %184kcal / 100 g
  • Protein 7 %
  • Carbohydrates 81 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Eisen2 %Kalium2 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of Getreide und Pasta (median 8 g)
  • Fiber2,4 gbelow the median for Getreide und Pasta (median 3 g)
  • Sugars0,8 gbelow the median for Getreide und Pasta (median 2,2 g)
  • Fat2,4 gbelow the median for Getreide und Pasta (median 2,8 g)
  • Saturated fat0,4 gbelow the median for Getreide und Pasta (median 0,5 g)
  • Sodium293 mgabove the median for Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Raley's
Barcode
0046567048857
Label serving
0.5 package (125 g)
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

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Jasmine Rice Natures Promise 184 3,2 g 39,2 g 1,2 g
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Feta sunblush tomato pasta salad Feta And Sunblush Tomato Pasta 184 6,6 g 24 g 6,6 g
Taro Glutinous Rice Ball Fresh Asia 184 3,2 g 41,5 g 0,6 g
Strawberry and Chia Overnight Oats Prepkitchen 184 10,5 g 19,5 g 7,5 g
Cilantro & Lime Rice Reganic 184 3,2 g 36,8 g 2,4 g
90 sec Basmati Rice Natures Promise 184 4,8 g 36 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spanish Style Rice?

100 g of Spanish Style Rice has 184 kcal. Serving, 0.5 package, 125 g (125 g): about 230 kcal.

How much protein is in Spanish Style Rice?

Spanish Style Rice contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 4 g in Serving, 0.5 package, 125 g (125 g). About 7 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Spanish Style Rice?

Spanish Style Rice has 37,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spanish Style Rice?

Spanish Style Rice contains 2,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Spanish Style Rice?

100 g contains 293 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0046567048857. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.