Real Coconut Whipped Topping

Packaged product Nüsse und Samen

Real Coconut Whipped Topping contains 214 kcal per 100 g. A Serving, 2 Tbsp, 7 g (7 g) provides about 15 kcal.

Roughly 69 % of its calories come from fat, with 31 % from carbohydrates and 0 % from protein (estimated with general energy factors).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Real Coconut Whipped Topping, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
0 gprotein
14,3 gcarbohydrates
14,3 gfat
15kcal in Serving, 2 Tbsp, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 14,3 g 18 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 14,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 14,3 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 31 %Fat: 69 %214kcal / 100 g
  • Carbohydrates 31 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Sugars14,3 gabove the median for Nüsse und Samen (median 7,1 g)
  • Saturated fat14,3 gin the top quarter of Nüsse und Samen (median 5,3 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 143 kcal214 kcal
Protein 0 g0 g
Carbohydrates 28,6 g14,3 g
Fat 7,1 g14,3 g
Fiber 0 g0 g
Sugars 14,3 g14,3 g
Sodium 0 mg0 mg

Product details

Barcode
0066013583534
Label serving
2 Tbsp (7 g)
Category
backdekorationen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Coconut cream, water, glucose syrup, sugar, contains less than 2% of the following: mono and diglycerides, cellulose gel, carrageenan, cellulose gum, xanthan gum, nitrous oxide (propellant).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupZucker

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Macadamia Nut Topping Nuts Over Fish 571 0 g 42,9 g 50 g
Almond nut topping Vandette Sales & Marketing Llc 571 14,3 g 28,6 g 50 g
California flavored nuts California Flavored Nuts 593 25,9 g 18,5 g 48,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Real Coconut Whipped Topping?

100 g of Real Coconut Whipped Topping has 214 kcal. Serving, 2 Tbsp, 7 g (7 g): about 15 kcal.

How much protein is in Real Coconut Whipped Topping?

Real Coconut Whipped Topping contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 2 Tbsp, 7 g (7 g). About 0 % of its calories come from protein.

How many carbs are in Real Coconut Whipped Topping?

Real Coconut Whipped Topping has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 14,3 g of sugars.

How much fat is in Real Coconut Whipped Topping?

Real Coconut Whipped Topping contains 14,3 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Real Coconut Whipped Topping?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. August 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2099825. License: CC0 1.0 (U.S. public domain). Source record dated 26. Februar 2020. Imported 6. November 2026.
  • Open Food Facts, record 0066013583534. License: ODbL 1.0 (Open Food Facts). Source record dated 29. August 2023. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.