Beef Ravioli, Beef
Packaged product Getreide und Pasta GIANT EAGLE
Beef Ravioli, Beef contains 189 kcal per 100 g. A typical serving of 1 cup (111 g) provides about 210 kcal.
Roughly 59 % of its calories come from carbohydrates, with 26 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 357 kcal per 100 g across 1.747 products.
100 g provides 12 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 189 kcal | |
| Total fat L | 5,4 g | 7 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 27,9 g | 10 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 0,9 g | |
| Added sugars L | 0,9 g | 2 % |
| Protein L | 7,2 g | 14 % |
| Calcium L | 27 mg | 2 % |
| Eisen L | 2,2 mg | 12 % |
| Kalium L | 117 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 59 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
- Fiber0,9 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
- Sugars0,9 gin the lowest quarter of Getreide und Pasta (median 3,3 g)
- Fat5,4 gin the top quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat1,8 gin the top quarter of Getreide und Pasta (median 0 g)
- Sodium252 mgin the top quarter of Getreide und Pasta (median 0 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 7 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 189 kcal | 189 kcal |
| Protein | 7,2 g | 7,2 g |
| Carbohydrates | 27,9 g | 27,9 g |
| Fat | 5,4 g | 5,4 g |
| Fiber | 0,9 g | 0,9 g |
| Sugars | 0,9 g | 0,9 g |
| Sodium | 252 mg | 252 mg |
Product details
- Brand
- GIANT EAGLE
- Barcode
- 0030034938017
- Label serving
- 1 cup
- Category
- pasta-by-shape-type
Ingredients
ENRICHED DURUM WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BEEF, EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), RICOTTA CHEESE (PASTEURIZED WHEY, WHOLE MILK, CREAM, VINEGAR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), NATURAL FLAVOR, GARLIC POWDER, PARSLEY, EGG WHITES, DEHYDRATED ONION, DRIED EGG POWDER, BREAD CRUMBS (WHEAT FLOUR), BEEF BASE (ROASTED BEEF AND CONCENTRATE BEEF STOCK, SALT, HYDROLYZED PROTEIN [SOY PROTEIN, CORN, WHEAT GLUTEN], SUGAR, CORN OIL, AUTOLYZED YEAST EXTRACT, POTASSIUM CHLORIDE, CARAMEL COLOR, MALTODEXTRIN, NATURAL FLAVORS, CORN SYRUP SOLIDS, DISODIUM INOSINATE, DISODIUM GUANYLATE), SOY FLOUR, MODIFIED CORNSTARCH, NON FAT MILK POWDER, OAT FIBER, TEXTURED SOY FLOUR, CORN SYRUP SOLIDS, SALT, SODIUM PHOSPHATE, SUGAR, SOYBEAN OIL, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shrimp Scampi Ravioli NUOVO PASTA | 190 | 12 g | 28 g | 6 g |
| Ravioli Wine Braised Short Rib, Ravioli NUOVO PASTA | 190 | 9 g | 29 g | 4,5 g |
| Ravioli, Butternut Squash TOPS | 190 | 8 g | 30 g | 4 g |
| Ravioli, Goat Cheese & Roasted Tomato TOPS | 190 | 11 g | 27 g | 10 g |
| Stuffed Shells Filled With Ricotta & Romano Cheeses Pasta, Ricotta & Romano Cheeses WEGMANS | 190 | 9,2 g | 21,8 g | 7,8 g |
| Butternut Squash Ravioli, Butternut Squash LA PASTA | 190 | 6,7 g | 36,2 g | 2,9 g |
| Linguine Pasta AMBER FARMS | 190 | 8,5 g | 33,1 g | 3,2 g |
| Nuovo Pasta, Organic Ravioli, Butternut Squash, Butternut Squash NUOVO PASTA | 190 | 8 g | 24 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Ravioli, Beef?
100 g of Beef Ravioli, Beef has 189 kcal. 1 cup (111 g): about 210 kcal.
How much protein is in Beef Ravioli, Beef?
Beef Ravioli, Beef contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 8 g in 1 cup (111 g). About 15 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Beef Ravioli, Beef?
Beef Ravioli, Beef has 27,9 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,9 g of sugars.
How much fat is in Beef Ravioli, Beef?
Beef Ravioli, Beef contains 5,4 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Beef Ravioli, Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Ravioli, Beef?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. Juli 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0030034938017. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Mai 2025. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2480520. License: CC0 1.0 (U.S. public domain). Source record dated 8. Juli 2022. Imported 6. November 2026.
Last updated: . Source description: "BEEF RAVIOLI, BEEF". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.