Pork sausage

Packaged product Fleisch

Pork sausage contains 375 kcal per 100 g. A Serving, 2 ONZ, 56 g (56 g) provides about 210 kcal.

Roughly 79 % of its calories come from fat, with 19 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.988 products.

100 g provides 11 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
17,9 gprotein
1,8 gcarbohydrates
32,1 gfat
210kcal in Serving, 2 ONZ, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 32,1 g 41 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 62 mg 21 %
Sodium L 1.380 mg 60 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 17,9 g 36 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 2 %Fat: 79 %375kcal / 100 g
  • Protein 19 %
  • Carbohydrates 2 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein17,9 gin the top quarter of Fleisch (median 14,3 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 0,7 g)
  • Fat32,1 gin the top quarter of Fleisch (median 22 g)
  • Saturated fat10,7 gin the top quarter of Fleisch (median 8,2 g)
  • Sodium1.380 mgin the top quarter of Fleisch (median 800 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 17,9 g17,9 g
Carbohydrates 1,8 g1,8 g
Fat 32,1 g32,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1.375 mg1.380 mg

Product details

Barcode
0050500004008
Label serving
2 ONZ (56 g)
Category
Würste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water, sodium lactate, contains 2% or less of salt, dextrose, sugar, flavorings, bht, propyl gallate, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
Телешка луканка Мусанка Мусан 375 30,4 g 3 g 26,8 g
Hot Sausage Wampler's Farm 375 17,9 g 0 g 33,9 g
Regular Premium Pork Sausage Jimmy Dean 375 16,1 g 3,6 g 33,9 g
Jimmy dean, premium pork sausage, hot Jimmy Dean 375 16,1 g 3,6 g 33,9 g
Regular Premium Pork Sausage Jimmy Dean 375 16,1 g 3,6 g 33,9 g
Sausage Jimmy Dean 375 16,1 g 3,6 g 33,9 g
Premium Pork Sausage Sage Jimmy Dean 375 16,1 g 3,6 g 33,9 g
Snijworst Hema 375 20 g 0,5 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork sausage?

100 g of Pork sausage has 375 kcal. Serving, 2 ONZ, 56 g (56 g): about 210 kcal.

Is Pork sausage high in protein?

Pork sausage contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in Serving, 2 ONZ, 56 g (56 g). About 19 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 14,3 g).

How many carbs are in Pork sausage?

Pork sausage has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Pork sausage?

Pork sausage contains 32,1 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Pork sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pork sausage?

100 g contains 1.380 mg of sodium, 60 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2119567. License: CC0 1.0 (U.S. public domain). Source record dated 20. Juli 2020. Imported 6. November 2026.
  • Open Food Facts, record 0050500004008. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.