Nescau 2.0
Packaged product Getränke Nestlé
Nescau 2.0 contains 365 kcal per 100 g. A Serving, 20 g (20 g) provides about 73 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.
100 g provides 162 % of the Daily Value for Calcium, 94 % of the Daily Value for Niacin (B3) and 75 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 85 g | 31 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 75 g | |
| Added sugars L | 57,1 g | 114 % |
| Protein L | 3 g | 6 % |
| Vitamin A L | 565 µg | 63 % |
| Vitamin C L | 42 mg | 47 % |
| Vitamin D L | 4,8 µg | 24 % |
| Niacin (B3) L | 15 mg | 94 % |
| Calcium L | 2.100 mg | 162 % |
| Eisen L | 13,5 mg | 75 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gabove the median for Getränke (median 0,6 g)
- Fiber4,5 gin the top quarter of Getränke (median 0 g)
- Sugars75 gin the top quarter of Getränke (median 4,9 g)
- Fat0 gin the lowest quarter of Getränke (median 0,1 g)
- Saturated fat0 gin the lowest quarter of Getränke (median 0,1 g)
- Sodium300 mgin the top quarter of Getränke (median 32 mg)
- Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 7891000061190
- Quantity
- 200 g
- Label serving
- 20 g
- Category
- achocolatado-em-po
- Packaging
- Can
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pter siek, cacam en st, malsdextrin, miserals (calcium carbonats) and ferra (girsfectat ferical ianice in i ia acie icoticamide) vitamica 82 (ribefiavina) vitamisa a (retisia acetate), vizmia i (chridan and plecacten and vitanica 812 (cyanocobalamin)), soy lecithin and arosatirante, alergicos bads te sua etrigo, can contain avbte avba, cevada and ceitbq, contains glutel and
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Frequently asked questions
How many calories are in Nescau 2.0?
100 g of Nescau 2.0 has 365 kcal. Serving, 20 g (20 g): about 73 kcal.
How much protein is in Nescau 2.0?
Nescau 2.0 contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,6 g in Serving, 20 g (20 g). About 3 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).
How many carbs are in Nescau 2.0?
Nescau 2.0 has 85 g of total carbohydrates per 100 g, including 4,5 g of fiber and 75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nescau 2.0?
Nescau 2.0 contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Nescau 2.0 contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (162 % DV), Niacin (B3) (94 % DV), Eisen (75 % DV), Vitamin A (63 % DV) and Vitamin C (47 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nescau 2.0?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7891000061190. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.