Mixed vegetables

Packaged product Gemüse

Mixed vegetables contains 37 kcal per 100 g. A Serving, 1 CAN, 241 g (241 g) provides about 89 kcal.

Roughly 88 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Gemüse on FoodFactly (34 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

37kcal per 100 g
0,83 gprotein
5,8 gcarbohydrates
0 gfat
89kcal in Serving, 1 CAN, 241 g (241 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 232 mg 10 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,7 g
Protein L 0,83 g 2 %
Calcium L 17 mg1 %
Eisen L 0,6 mg3 %
Kalium L 87 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 88 %37kcal / 100 g
  • Protein 13 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen3 %Kalium2 %Calcium1 %

Nutritional insights

  • Protein0,83 gbelow the median for Gemüse (median 1,3 g)
  • Fiber1,2 gbelow the median for Gemüse (median 1,7 g)
  • Sugars1,7 gbelow the median for Gemüse (median 1,7 g)
  • Sodium232 mgbelow the median for Gemüse (median 242 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 37 kcal37 kcal
Protein 0,83 g0,83 g
Carbohydrates 5,8 g5,8 g
Fat 0 g0 g
Fiber 1,2 g1,2 g
Sugars 1,7 g1,7 g
Sodium 232 mg232 mg

Product details

Barcode
0041303010150
Label serving
1 CAN (241 g)
Category
Gemüse in Dosen
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, carrots, potatoes, peas, corn, green beans, celery, lima beans, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalz

Similar products

FoodCaloriesProteinCarbsFat
Grünkohl Heinrich Lueders 37 4,3 g 2,5 g 0,9 g
Guisantes extrafinos y zanahorias Helios 37 3,1 g 6,1 g 0 g
Ensalada china SPAR ESPAÑOLA S.L. 37 1,4 g 7,3 g 0,2 g
Grünkohl Lipperland 37 4,3 g 2,5 g 0,9 g
Cut Green Beans HARRIS TEETER 37 1,2 g 7,4 g 0 g
Cut Green Beans HARRIS TEETER 37 1,2 g 7,4 g 0 g
Mixed Vegetables AVENUE 37 0,83 g 5,8 g 0 g
Whole Artichoke Hearts HEINEN'S 37 2,1 g n/a 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed vegetables?

100 g of Mixed vegetables has 37 kcal. Serving, 1 CAN, 241 g (241 g): about 89 kcal.

How much protein is in Mixed vegetables?

Mixed vegetables contains 0,83 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in Serving, 1 CAN, 241 g (241 g). About 13 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 1,3 g).

How many carbs are in Mixed vegetables?

Mixed vegetables has 5,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,7 g of sugars.

How much fat is in Mixed vegetables?

Mixed vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mixed vegetables?

100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2447452. License: CC0 1.0 (U.S. public domain). Source record dated 24. September 2019. Imported 6. November 2026.
  • Open Food Facts, record 0041303010150. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.