mango nectar

Packaged product Getränke Goya

Mango nectar contains 60 kcal per 100 g.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 50 kcal per 100 g across 171 products.

100 g provides 33 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

mango nectar by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
0 gprotein
15 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5 mg 0,2 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 15 g
Added sugars L 12 g 24 %
Protein L 0 g 0 %
Vitamin C L 30 mg33 %
Vitamin D L 0 µg0 %
Calcium L 8 mg0,6 %
Eisen L 0 mg0 %
Kalium L 24 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %60kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C33 %Calcium0,6 %Kalium0,5 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Getränke (median 0,2 g)
  • Fiber0 gin the lowest quarter of Getränke (median 0,5 g)
  • Sugars15 gin the top quarter of Getränke (median 11,5 g)
  • Sodium5 mgin the top quarter of Getränke (median 3,2 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 60 kcal60 kcal
Protein 0 g0 g
Carbohydrates 15 g15 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 15 g15 g
Sodium n/a5 mg

Product details

Brand
Goya
Barcode
0041331041768
Category
Mangonektare

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Malia Afridia 59 0 g 14,5 g 0 g
Nectar mangue Burkina Faso Biocoop 59 0,5 g 14 g 0,5 g
Mango bio Rotui 59 0,5 g 13 g 0,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mango nectar?

100 g of mango nectar has 60 kcal.

How much protein is in mango nectar?

Mango nectar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,2 g).

How many carbs are in mango nectar?

Mango nectar has 15 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars.

How much fat is in mango nectar?

Mango nectar contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does mango nectar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in mango nectar?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2565048. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.
  • Open Food Facts, record 0041331041768. License: ODbL 1.0 (Open Food Facts). Source record dated 8. November 2025. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.