Mandarins
Packaged product Früchte OPEN ACRES
Mandarins contains 47 kcal per 100 g. A typical serving of 1 mandarin (74 g) provides about 35 kcal.
Roughly 90 % of its calories come from carbohydrates, with 10 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 41 kcal per 100 g across 1.966 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 47 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 12,2 g | 4 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 9,5 g | |
| Protein L | 1,4 g | 3 % |
| Calcium L | 27 mg | 2 % |
| Eisen L | 1,4 mg | 8 % |
| Kalium L | 176 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,4 gbelow the median for Früchte (median 2 g)
- Fiber1,4 gin the lowest quarter of Früchte (median 2,1 g)
- Sugars9,5 gin the top quarter of Früchte (median 2,7 g)
- Sodium0 mgin the lowest quarter of Früchte (median 27 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 47,3 kcal | 47 kcal |
| Protein | 0,68 g | 1,4 g |
| Carbohydrates | 12,2 g | 12,2 g |
| Fat | 0 g | 0 g |
| Fiber | 2 g | 1,4 g |
| Sugars | 9,5 g | 9,5 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- OPEN ACRES
- Barcode
- 0884853621793
- Label serving
- 1 mandarin
- Category
- pre-packaged-fruit-vegetables
Ingredients
MANDARINS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Robinson Fresh Kale Greens, 32 Oz ROBINSON FRESH | 47 | 4,7 g | 9,4 g | 1,2 g |
| Kale GREENWISE | 47 | 4,7 g | 8,2 g | 1,2 g |
| Butternut Squash WEGMANS | 47 | 1,2 g | 11,8 g | 0 g |
| Butternut Squash WEGMANS | 47 | 1,2 g | 11,8 g | 0 g |
| Butternut Squash WEGMANS | 47 | 1,2 g | 11,8 g | 0 g |
| Steam-In-Bag Whole Brussels Sprouts GOOD & GATHER | 47 | 3,5 g | 8,2 g | 0 g |
| Butternut Diced Squash, Butternut nan | 47 | 1,2 g | 11,6 g | 0 g |
| Organic Baby Kale GIANT EAGLE | 47 | 4,7 g | 8,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandarins?
100 g of Mandarins has 47 kcal. 1 mandarin (74 g): about 35 kcal.
How much protein is in Mandarins?
Mandarins contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in 1 mandarin (74 g). About 10 % of its calories come from protein. Compared with other Früchte, that is below the median (median 2 g).
How many carbs are in Mandarins?
Mandarins has 12,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 9,5 g of sugars.
How much fat is in Mandarins?
Mandarins contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Mandarins?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17. Dezember 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0884853621793. License: ODbL 1.0 (Open Food Facts). Source record dated 1. August 2022. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2386100. License: CC0 1.0 (U.S. public domain). Source record dated 17. Dezember 2020. Imported 6. November 2026.
Last updated: . Source description: "MANDARINS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.