Light Whipped Topping

Packaged product Sonstige Lebensmittel Hy-Vee

Light Whipped Topping contains 222 kcal per 100 g. A Serving, 2 Tbsp, 9 g (9 g) provides about 20 kcal.

Roughly 57 % of its calories come from carbohydrates, with 43 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 375 kcal per 100 g across 434 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

222kcal per 100 g
0 gprotein
33,3 gcarbohydrates
11,1 gfat
20kcal in Serving, 2 Tbsp, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 11,1 g 14 %
Saturated fat L 11,1 g 56 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 11,1 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 57 %Fat: 43 %222kcal / 100 g
  • Carbohydrates 57 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Sugars11,1 gin the lowest quarter of Sonstige Lebensmittel (median 60,7 g)
  • Fat11,1 gabove the median for Sonstige Lebensmittel (median 0 g)
  • Saturated fat11,1 gabove the median for Sonstige Lebensmittel (median 4,3 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hy-Vee
Barcode
0075450139686
Label serving
2 Tbsp (9 g)
Category
backdekorationen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, corn syrup, hydrogenated vegetable oil (coconut oil, palm kernel oil), high fructose corn syrup, less than 2% of: sodium caseinate (from milk), natural flavors, skim milk, xanthan gum, guar gum, polysorbate 60, sorbitan monostearate, light cream, beta carotene (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchKokosölRahm

Similar products

FoodCaloriesProteinCarbsFat
Light Whipped Topping Great Value 222 0 g 22,2 g 11,1 g
Original Whipped Topping Harris Teeter 250 0 g 16,7 g 16,7 g
Whipped Topping Harris Teeter 250 0 g 16,7 g 16,7 g
Whipped Topping 365 Whole Foods Market 250 0 g 16,7 g 16,7 g
Gourmet Baking Cocoa Nob Hill Trading Co 333 16,7 g 50 g 16,7 g
Witch's magic non-pareils Over The Top 375 0 g 100 g 0 g
Let it snow non-pareils Over The Top 375 0 g 100 g 0 g
Gold Sprinkles Mix Wilton 375 0 g 100 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Light Whipped Topping?

100 g of Light Whipped Topping has 222 kcal. Serving, 2 Tbsp, 9 g (9 g): about 20 kcal.

How much protein is in Light Whipped Topping?

Light Whipped Topping contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 2 Tbsp, 9 g (9 g). About 0 % of its calories come from protein.

How many carbs are in Light Whipped Topping?

Light Whipped Topping has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Light Whipped Topping?

Light Whipped Topping contains 11,1 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).

How much sodium is in Light Whipped Topping?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075450139686. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.