เค้กไข่สไตล์ญี่ปุ่น
Packaged product Süßigkeiten und Desserts Lady Jane
เค้กไข่สไตล์ญี่ปุ่น contains 300 kcal per 100 g. A Serving, 50 g (50 g) provides about 150 kcal.
Roughly 48 % of its calories come from carbohydrates, with 42 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
100 g provides 12 % of the Daily Value for Calcium and 10 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 5 g | 25 % |
| Cholesterol L | 130 mg | 43 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12 g | |
| Protein L | 8 g | 16 % |
| Vitamin A L | 60 µg | 7 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,14 mg | 10 % |
| Calcium L | 160 mg | 12 % |
| Eisen L | 0,72 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 48 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of Süßigkeiten und Desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars12 gin the lowest quarter of Süßigkeiten und Desserts (median 31,6 g)
- Fat14 gin the lowest quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat5 gbelow the median for Süßigkeiten und Desserts (median 6,7 g)
- Sodium260 mgabove the median for Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
ไข่ไก่ (Egg) 52.10% แป้งสาลี (Wheat Flour) 14.20% น้ำตาล (Sugar) 10.50% น้ำมันรำข้าว (Rice Bran Oil) 9.60% ทรีฮาโลส(Trehalose) 8.30% โอโซมอลทูโลส (Isomaltulose) 2.10% ผงฟู (Baking Powder) 0.60% ใช้วัตถุกันเสีย (Preservative Added) (INS 202, INS 282) แต่งกลิ่นเลียนธรรมชาติ (Nature Identical Flavor Added) วัตถุให้ความหวานแทนน้ำตาล (Sweetener) (กรีฮาโลส, ไอโซมอลทูโลส) วัตถุเจือปนอาหาร (Food Additives) (INS 170(i), INS 262(1), INS 330, INS 336(i), INS 341(i), INS 415, INS 422, | INS 450(i), INS 471, INS 472a, INS 472b, INS 475, INS 477, INS 491, INS 500(ii), INS 640, INS 928, INS 1520)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZucker
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in เค้กไข่สไตล์ญี่ปุ่น?
100 g of เค้กไข่สไตล์ญี่ปุ่น has 300 kcal. Serving, 50 g (50 g): about 150 kcal.
How much protein is in เค้กไข่สไตล์ญี่ปุ่น?
เค้กไข่สไตล์ญี่ปุ่น contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in Serving, 50 g (50 g). About 11 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 4,4 g).
How many carbs are in เค้กไข่สไตล์ญี่ปุ่น?
เค้กไข่สไตล์ญี่ปุ่น has 36 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in เค้กไข่สไตล์ญี่ปุ่น?
เค้กไข่สไตล์ญี่ปุ่น contains 14 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does เค้กไข่สไตล์ญี่ปุ่น contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (12 % DV) and Riboflavin (B2) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in เค้กไข่สไตล์ญี่ปุ่น?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. August 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851351950504. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2022. Imported 8. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.