Ice Cream

Packaged product Süßigkeiten und Desserts Kemps Llc

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Ice Cream contains 212 kcal per 100 g. A Serving, 1 serving, 88 g (88 g) provides about 187 kcal.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice Cream by Kemps Llc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
3 gprotein
25,8 gcarbohydrates
9,1 gfat
187kcal in Serving, 1 serving, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 9,1 g 12 %
Saturated fat L 6,1 g 30 %
Trans fat L 0 g
Cholesterol L 38 mg 13 %
Sodium L 144 mg 6 %
Total carbohydrates L 25,8 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 27,3 g
Added sugars L 20,5 g 41 %
Protein L 3 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Niacin (B3) L 0 mg0 %
Calcium L 121 mg9 %
Eisen L 0 mg0 %
Iodin L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 42 %212kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamin A0 %Vitamin C0 %Niacin (B3)0 %Eisen0 %Iodin0 %

Nutritional insights

  • Protein3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
  • Sugars27,3 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
  • Fat9,1 gbelow the median for Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat6,1 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sodium144 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L303 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 227 kcal212 kcal
Protein 2,3 g3 g
Carbohydrates 30,7 g25,8 g
Fat 10,2 g9,1 g
Fiber 0 g0 g
Sugars 25 g27,3 g
Sodium 148 mg144 mg

Product details

Brand
Kemps Llc
Barcode
0041483040152
Quantity
66 g
Label serving
1 serving (88 g)
Category
Süßigkeiten und Desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILKFAT AND NONFAT MILK, VANILLA BEAN CARAMEL SWIRL (SWEETENED CONDENSED MILK, CORN SYRUP, SUGAR, WATER COCONUT OIL PECTIN, NATURAL FLAVOR, VANILLA BEAN SEEDS, SALT, SODIUM BICARBONATE), SUGAR, CORN SYRUP VANILLA BEAN CANDY CRUNCH (SUGAR, COCONUT OIL CORN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Sweet Sesame Tofu Whole Foods 212 8,8 g 6,2 g 17,6 g
Ice Cream Lucerne 212 3 g 27,3 g 10,6 g
Chocolate Chip Cookies Spinneys Food The Cookie Jar 212 2,4 g 30,5 g 9,1 g
Triple Chocolate Trifle Tesco 212 3,5 g 17,4 g 14,1 g
Ice Cream (Vanilla Bean) Andersen’s 212 3,3 g 17,8 g 14,2 g
Hot Honey Chicken Sausage Jack Daniels 212 18,8 g 5,9 g 12,9 g
Honey BBQ Salmon True Tides 212 19,5 g 3,5 g 13,3 g
Organic Dark Chocolate Fig Truffles That's It. 212 3 g 48,5 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 212 kcal. Serving, 1 serving, 88 g (88 g): about 187 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,7 g in Serving, 1 serving, 88 g (88 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Ice Cream?

Ice Cream has 25,8 g of total carbohydrates per 100 g, including 0 g of fiber and 27,3 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 9,1 g of fat per 100 g, of which 6,1 g is saturated (30 % of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071861. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0041483040152. License: ODbL 1.0 (Open Food Facts). Source record dated 2. September 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.