Ice cream
Packaged product Süßigkeiten und Desserts Hood
Ice cream contains 182 kcal per 100 g. A Serving, 0.66 cup, 88 g (88 g) provides about 160 kcal.
Roughly 73 % of its calories come from carbohydrates, with 20 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
100 g provides 10 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2,8 g | 14 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 33 g | 12 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 26,1 g | |
| Added sugars L | 19,3 g | 39 % |
| Protein L | 3,4 g | 7 % |
| Vitamin A L | 90,9 µg | 10 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 125 mg | 10 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 205 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 73 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gabove the median for Süßigkeiten und Desserts (median 3,2 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
- Sugars26,1 gin the top quarter of Süßigkeiten und Desserts (median 21,9 g)
- Fat4 gin the lowest quarter of Süßigkeiten und Desserts (median 10,3 g)
- Saturated fat2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
- Sodium80 mgabove the median for Süßigkeiten und Desserts (median 68 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Other components (1)
| Vitamin A, IE L | 4.540 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 193 kcal | 182 kcal |
| Protein | 3,4 g | 3,4 g |
| Carbohydrates | 34,1 g | 33 g |
| Fat | 4,6 g | 4 g |
| Fiber | 0 g | 0 g |
| Sugars | 23,9 g | 26,1 g |
| Sodium | 80 mg | 80 mg |
Product details
- Brand
- Hood
- Barcode
- 0044100603686
- Label serving
- 0.66 cup (88 g)
- Category
- Gefrorene Desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cinnamon swirl (corn syrup, water, sugar, modified corn starch, cinnamon, natural flavor, xanthan gum), corn syrup, sugar, snickerdoodle cookie pieces (sugar, enriched wheat flour [wheat flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid], margarine [palm oil, water, soybean oil, salt, mono and diglycerides, annatto (color), artificial flavor, vitamin a palmitate], pasteurized eggs, cinnamon, water, natural flavor, baking soda, salt), nonfat milk, cream, whey protein concentrate, whey, maltodextrin, tapioca starch, natural & artificial flavors, mono & diglycerides, guar gum, locust bean gum, caramel color, polysorbate 80, carrageenan and vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerRahmZimtWeizenmehlEiSalzPalmöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Fudge Oat Bars Trader Joe's | 182 | 1,8 g | 25,5 g | 7,3 g |
| double chocolate cornetto Kwality Walls | 182 | 2,2 g | 19,6 g | 10,5 g |
| Frozen fruit bars dipped in greek yogurt coating Philly Swirl | 182 | 1,8 g | 30,9 g | 7,3 g |
| Premium ice cream bar Tropicale Foods Inc. | 182 | 3,4 g | 21,6 g | 10,2 g |
| Gelato Motta | 182 | 1,8 g | 28 g | 6,6 g |
| Coconut sorbetto Ciao Bella | 182 | 1,1 g | 22,7 g | 9,1 g |
| Flute con sorbetto al caffè pezzi Giuntoli | 182 | 3,7 g | 25 g | 7,6 g |
| Magic-Gel Magic-Gel | 182 | 2,8 g | 28 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 182 kcal. Serving, 0.66 cup, 88 g (88 g): about 160 kcal.
How much protein is in Ice cream?
Ice cream contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in Serving, 0.66 cup, 88 g (88 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 33 g of total carbohydrates per 100 g, including 0 g of fiber and 26,1 g of sugars.
How much fat is in Ice cream?
Ice cream contains 4 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2467161. License: CC0 1.0 (U.S. public domain). Source record dated 12. Januar 2021. Imported 6. November 2026.
- Open Food Facts, record 0044100603686. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.