Ice Cream
Packaged product Süßigkeiten und Desserts
Ice Cream contains 180 kcal per 100 g. A Serving, 0.66 cup, 89 g (89 g) provides about 160 kcal.
Roughly 53 % of its calories come from carbohydrates, with 36 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.
100 g provides 14 % of the Daily Value for Calcium and 12 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 2,8 g | 14 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 25,8 g | 9 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,6 g | 11 % |
| Vitamin A L | 109 µg | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 179 mg | 14 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 256 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 53 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gin the top quarter of Süßigkeiten und Desserts (median 3,2 g)
- Fiber1,1 gabove the median for Süßigkeiten und Desserts (median 0 g)
- Sugars6,7 gin the lowest quarter of Süßigkeiten und Desserts (median 21,7 g)
- Fat7,9 gbelow the median for Süßigkeiten und Desserts (median 10,3 g)
- Saturated fat2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
- Sodium124 mgin the top quarter of Süßigkeiten und Desserts (median 68 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Total sugar alcohols L | 9 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 180 kcal | 180 kcal |
| Protein | 5,6 g | 5,6 g |
| Carbohydrates | 25,8 g | 25,8 g |
| Fat | 7,9 g | 7,9 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 6,7 g | 6,7 g |
| Sodium | 124 mg | 124 mg |
Product details
- Barcode
- 0719283255709
- Label serving
- 0.66 cup (89 g)
- Category
- Gefrorene Desserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, maltodextrin, lactitol, pecans (pecans roasted in cottonseed oil, butter, salt), contains less than 2% of cellulose gel, mono and diglycerides, cellulose gum, natural flavors, sucralose, carrageenan, artificial flavor, annatto (color), vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Ice Cream Keto | 180 | 3 g | 12 g | 17 g |
| Cornetto Desire Cornetto | 180 | 2 g | 24 g | 8,6 g |
| Glace aux Oeufs Vanille Bourbon Délices Foréziens | 180 | 4,5 g | 22,5 g | 8 g |
| Under The Sea Ice Cream Tesco | 180 | 2,2 g | 29,9 g | 5,6 g |
| Homestyle premium ice cream Royal Ice Cream Company | 180 | 3,4 g | 23,6 g | 10,1 g |
| Oreo cookies & cream light ice cream Breyers | 180 | 2 g | 28 g | 6 g |
| Gelato gusto vaniglia Iper Tosano | 180 | 2,8 g | 23 g | 8,4 g |
| Giolito Giolito | 180 | 4 g | 33 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 180 kcal. Serving, 0.66 cup, 89 g (89 g): about 160 kcal.
How much protein is in Ice Cream?
Ice Cream contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5 g in Serving, 0.66 cup, 89 g (89 g). About 11 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,2 g).
How many carbs are in Ice Cream?
Ice Cream has 25,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 6,7 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 7,9 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (14 % DV) and Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. Juli 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2639228. License: CC0 1.0 (U.S. public domain). Source record dated 16. August 2023. Imported 6. November 2026.
- Open Food Facts, record 0719283255709. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Juli 2022. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.