Hacoco Hazelnut Cacao Butter

Packaged product Milch und Eier Yay Git

Hacoco Hazelnut Cacao Butter contains 571 kcal per 100 g. A Serving, 2 tbsp, 28 g (28 g) provides about 160 kcal.

Roughly 72 % of its calories come from fat, with 18 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 81 % of the Daily Value for Vitamin E, 47 % of the Daily Value for Magnesium and 30 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

571kcal per 100 g
14,3 gprotein
28,6 gcarbohydrates
50 gfat
160kcal in Serving, 2 tbsp, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 50 g 64 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 17,9 mg 0,8 %
Total carbohydrates L 28,6 g 10 %
Dietary fiber L 10,7 g 38 %
Total sugars L 7,1 g
Added sugars L 3,6 g 7 %
Protein L 14,3 g 29 %
Vitamin D L 0 µg0 %
Vitamin E L 12,1 mg81 %
Calcium L 143 mg11 %
Eisen L 5,4 mg30 %
Magnesium L 196 mg47 %
Kalium L 786 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 18 %Fat: 72 %571kcal / 100 g
  • Protein 9 %
  • Carbohydrates 18 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E81 %Magnesium47 %Eisen30 %Kalium17 %Calcium11 %Vitamin D0 %

Nutritional insights

  • Protein14,3 gabove the median for Milch und Eier (median 8 g)
  • Fiber10,7 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars7,1 gabove the median for Milch und Eier (median 3,9 g)
  • Fat50 gin the top quarter of Milch und Eier (median 10 g)
  • Saturated fat5,4 gabove the median for Milch und Eier (median 4,2 g)
  • Sodium17,9 mgin the lowest quarter of Milch und Eier (median 232 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yay Git
Barcode
0198168786024
Label serving
2 tbsp (28 g)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hacoco Hazelnut Cacao Butter?

100 g of Hacoco Hazelnut Cacao Butter has 571 kcal. Serving, 2 tbsp, 28 g (28 g): about 160 kcal.

Is Hacoco Hazelnut Cacao Butter high in protein?

Hacoco Hazelnut Cacao Butter contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in Serving, 2 tbsp, 28 g (28 g). About 9 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Hacoco Hazelnut Cacao Butter?

Hacoco Hazelnut Cacao Butter has 28,6 g of total carbohydrates per 100 g, including 10,7 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hacoco Hazelnut Cacao Butter?

Hacoco Hazelnut Cacao Butter contains 50 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Hacoco Hazelnut Cacao Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (81 % DV), Magnesium (47 % DV), Eisen (30 % DV), Kalium (17 % DV) and Calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hacoco Hazelnut Cacao Butter?

100 g contains 17,9 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0198168786024. License: ODbL 1.0 (Open Food Facts). Source record dated 15. Juli 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.