Guava Marmalade

Packaged product Getränke Ancel

Guava Marmalade contains 206 kcal per 100 g. A Serving, 1 Tbsp, 19 g (19 g) provides about 39 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (211 kcal per 100 g).

100 g provides 53 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

206kcal per 100 g
0 gprotein
52,9 gcarbohydrates
0 gfat
39kcal in Serving, 1 Tbsp, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 0 g 0 %
Total sugars L 52,9 g
Added sugars L 52,9 g 106 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 47,4 mg53 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 129 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %206kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C53 %Kalium3 %Vitamin A0 %Vitamin D0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Getränke (median 0,5 g)
  • Fiber0 gin the lowest quarter of Getränke (median 1,2 g)
  • Sugars52,9 gabove the median for Getränke (median 48 g)
  • Fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Sodium0 mgin the lowest quarter of Getränke (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 237 kcal206 kcal
Protein 0 g0 g
Carbohydrates 57,9 g52,9 g
Fat 0 g0 g
Fiber 2,6 g0 g
Sugars 52,6 g52,9 g
Sodium 0 mg0 mg

Product details

Brand
Ancel
Barcode
0074566131317
Label serving
1 Tbsp (19 g)
Category
Marmeladen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, guava pulp, fd&c red #3, fd&c red #40, fd&c yellow #6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Guava Marmalade?

100 g of Guava Marmalade has 206 kcal. Serving, 1 Tbsp, 19 g (19 g): about 39 kcal.

How much protein is in Guava Marmalade?

Guava Marmalade contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 Tbsp, 19 g (19 g). About 0 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,5 g).

How many carbs are in Guava Marmalade?

Guava Marmalade has 52,9 g of total carbohydrates per 100 g, including 0 g of fiber and 52,9 g of sugars.

How much fat is in Guava Marmalade?

Guava Marmalade contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Guava Marmalade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (53 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Guava Marmalade?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2570064. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.
  • Open Food Facts, record 0074566131317. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.