Grilled champignons
Packaged product Gemüse
Grilled champignons contains 91 kcal per 100 g. A Serving, 10 MUSHROOMS, 54 g (54 g) provides about 49 kcal.
Roughly 69 % of its calories come from fat, with 23 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 34 kcal per 100 g across 2.452 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91 kcal | |
| Total fat L | 7,4 g | 10 % |
| Saturated fat L | 1,9 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 1,9 g | |
| Protein L | 1,9 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 3,3 mg | 4 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,7 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 23 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,9 gabove the median for Gemüse (median 1,3 g)
- Fiber1,9 gabove the median for Gemüse (median 1,7 g)
- Sugars1,9 gabove the median for Gemüse (median 1,7 g)
- Fat7,4 gin the top quarter of Gemüse (median 0 g)
- Saturated fat1,9 gin the top quarter of Gemüse (median 0 g)
- Sodium220 mgbelow the median for Gemüse (median 242 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 91 kcal | 91 kcal |
| Protein | 1,9 g | 1,9 g |
| Carbohydrates | 5,6 g | 5,6 g |
| Fat | 7,4 g | 7,4 g |
| Fiber | 1,9 g | 1,9 g |
| Sugars | 1,9 g | 1,9 g |
| Sodium | 220 mg | 220 mg |
Product details
- Barcode
- 0877464002419
- Label serving
- 10 MUSHROOMS (54 g)
- Category
- Gemüse in Dosen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Grilled mushrooms ''agaricus bisporus'', sunflower seed oil, salt, white wine vinegar, spices, flavor, citric acid, ascorbic acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölSalzEssig
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grilled champignons?
100 g of Grilled champignons has 91 kcal. Serving, 10 MUSHROOMS, 54 g (54 g): about 49 kcal.
How much protein is in Grilled champignons?
Grilled champignons contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in Serving, 10 MUSHROOMS, 54 g (54 g). About 8 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 1,3 g).
How many carbs are in Grilled champignons?
Grilled champignons has 5,6 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,9 g of sugars.
How much fat is in Grilled champignons?
Grilled champignons contains 7,4 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Grilled champignons?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1926654. License: CC0 1.0 (U.S. public domain). Source record dated 8. Mai 2018. Imported 6. November 2026.
- Open Food Facts, record 0877464002419. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.