Greek Yogurt

Packaged product Milch und Eier Great Value

Greek Yogurt contains 107 kcal per 100 g. A Serving, 1 CONTAINER, 150 g (150 g) provides about 161 kcal.

Roughly 49 % of its calories come from carbohydrates, with 27 % from protein and 25 % from fat (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 2.646 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
7,3 gprotein
13,3 gcarbohydrates
3 gfat
161kcal in Serving, 1 CONTAINER, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 3 g 4 %
Saturated fat L 2 g 10 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 37 mg 2 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 12 g
Added sugars L 12 g 24 %
Protein L 7,3 g 15 %
Vitamin A L 20,1 µg2 %
Vitamin C L 0 mg0 %
Vitamin D L 1 µg5 %
Calcium L 100 mg8 %
Eisen L 0 mg0 %
Kalium L 113 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 49 %Fat: 25 %107kcal / 100 g
  • Protein 27 %
  • Carbohydrates 49 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Vitamin D5 %Kalium2 %Vitamin A2 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein7,3 gabove the median for Milch und Eier (median 6,7 g)
  • Sugars12 gin the top quarter of Milch und Eier (median 7,8 g)
  • Sodium37 mgbelow the median for Milch und Eier (median 40 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L40 IU
Other components (1)
Vitamin A, IE L67 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 7,3 g7,3 g
Carbohydrates 13,3 g13,3 g
Fat 3 g3 g
Fiber 0 g0 g
Sugars 12 g12 g
Sodium 37 mg37 mg

Product details

Brand
Great Value
Barcode
0078742064567
Label serving
1 CONTAINER (150 g)
Category
Joghurt im griechischen Stil
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a milk, water, sugar, fructose, lime juice concentrate, modified food starch, natural flavor, sodium citrate, vitamin d3, turmeric color, vegetable juice (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
Greek Strained Yogurt Hy-Vee 107 7,3 g 14 g 3 g
Raspberry greek strained yogurt, raspberry Hy-Vee 107 7,3 g 13,3 g 3 g
Key lime greek strained yogurt, key lime Hy-Vee 107 7,3 g 13,3 g 3 g
Greek Yogurt Chobani Inc. 107 7,3 g 16,7 g 1,7 g
Timeless toasted coconut vanilla greek yogurt blended, timeless toasted coconut vanilla Dannon 107 7,3 g 12,7 g 2,7 g
Easiyo , Fresh yoghurt Greek Style Lemon Easiyo 107 4 g 14,3 g 3,7 g
Yogurt griego Milbona 107 3,2 g 4,3 g 8,5 g
Yaourts Natures à La Grecque, 6 Fois 150 Grammes, Marque Nestlé Nestlé 107 3,1 g 3,6 g 8,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greek Yogurt?

100 g of Greek Yogurt has 107 kcal. Serving, 1 CONTAINER, 150 g (150 g): about 161 kcal.

How much protein is in Greek Yogurt?

Greek Yogurt contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 11 g in Serving, 1 CONTAINER, 150 g (150 g). About 27 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 6,7 g).

How many carbs are in Greek Yogurt?

Greek Yogurt has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 12 g of sugars.

How much fat is in Greek Yogurt?

Greek Yogurt contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Greek Yogurt?

100 g contains 37 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2076187. License: CC0 1.0 (U.S. public domain). Source record dated 25. Februar 2021. Imported 6. November 2026.
  • Open Food Facts, record 0078742064567. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.