Frutilla
Packaged product Milch und Eier Tregar
Frutilla contains 49 kcal per 100 g. A Serving, 1 pote 160 g (160 g) provides about 78 kcal.
Roughly 67 % of its calories come from carbohydrates, with 33 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 92 kcal per 100 g across 560 products.
100 g provides 15 % of the Daily Value for Vitamin A and 14 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48,8 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 8,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars | not reported | |
| Protein L | 4,1 g | 8 % |
| Vitamin A L | 138 µg | 15 % |
| Vitamin D L | 1,1 µg | 5 % |
| Vitamin E L | 2,1 mg | 14 % |
| Calcium L | 125 mg | 10 % |
| Zink L | 1,1 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the top quarter of Milch und Eier (median 3,5 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,2 g)
- Fat0 gin the lowest quarter of Milch und Eier (median 2,8 g)
- Saturated fat0 gin the lowest quarter of Milch und Eier (median 1,7 g)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tregar
- Barcode
- 7793913013283
- Quantity
- 160 g
- Label serving
- 1 pote 160 g
- Category
- Erdbeerjoghurt
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pedaços Magro Morango Pingo Doce | 49 | 4,1 g | 7,7 g | 0,1 g |
| Yogurt Vitasnella Zero Grassi Fragola in Pezzi Danone | 49 | 4,2 g | 7,8 g | 0,1 g |
| Yaourt saison Fraise-Rhubarbe Nestlé | 48 | 5,2 g | 5,1 g | 0,1 g |
| Bífidus 0 % cremoso fresa Reina | 48 | 4,7 g | 7 g | 0 g |
| Yaourth fraise stevia Delhaize | 48 | 3,9 g | 6,8 g | 0,1 g |
| Gut Health Strawberry Activia | 48 | 4,6 g | 7 g | 0,087 g |
| Desnatado con fresa 0% Alimerka | 50 | 5,3 g | 6,3 g | 0,2 g |
| Yogur 0% con trozos de fresa y dátil Central Lechera Asturiana | 50 | 4,5 g | 7,7 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frutilla?
100 g of Frutilla has 49 kcal. Serving, 1 pote 160 g (160 g): about 78 kcal.
How much protein is in Frutilla?
Frutilla contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 6,5 g in Serving, 1 pote 160 g (160 g). About 33 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,5 g).
How many carbs are in Frutilla?
Frutilla has 8,1 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frutilla?
Frutilla contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Frutilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (15 % DV) and Vitamin E (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frutilla?
100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7793913013283. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.