fruit by the foot

Packaged product Früchte

Fruit by the foot contains 368 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 13 % from fat and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

100 g provides 44 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

fruit by the foot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
0 gprotein
79 gcarbohydrates
5,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 5,3 g 7 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 237 mg 10 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 47,4 g
Added sugars L 44,7 g 89 %
Protein L 0 g 0 %
Vitamin C L 39,5 mg44 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 87 %Fat: 13 %368kcal / 100 g
  • Carbohydrates 87 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C44 %Vitamin D0 %Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Früchte (median 0,71 g)
  • Fiber0 gin the lowest quarter of Früchte (median 1,5 g)
  • Sugars47,4 gin the top quarter of Früchte (median 11,9 g)
  • Fat5,3 gin the top quarter of Früchte (median 0,12 g)
  • Saturated fat4 gin the top quarter of Früchte (median 0,028 g)
  • Sodium237 mgin the top quarter of Früchte (median 23 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal368 kcal
Protein 0 g0 g
Carbohydrates 83,3 g79 g
Fat 4,2 g5,3 g
Fiber 0 g0 g
Sugars 50 g47,4 g
Sodium 250 mg237 mg

Product details

Barcode
0016000194052
Category
Früchte
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, maltodextrin, corn syrup, pear puree, palm and/or palm kernel oil. contains 2% or less of: citric acid, carrageenan, monoglycerides, sodium citrate, malic acid, xanthan gum, vitamin c (ascorbic acid), locust bean gum, potassium citrate, natural flavor, color (red 40, blue 1).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fruit by the foot?

100 g of fruit by the foot has 368 kcal.

How much protein is in fruit by the foot?

Fruit by the foot contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 0,71 g).

How many carbs are in fruit by the foot?

Fruit by the foot has 79 g of total carbohydrates per 100 g, including 0 g of fiber and 47,4 g of sugars.

How much fat is in fruit by the foot?

Fruit by the foot contains 5,3 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does fruit by the foot contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (44 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in fruit by the foot?

100 g contains 237 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016000194052. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Juli 2026. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2777413. License: CC0 1.0 (U.S. public domain). Source record dated 31. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.