Frozen Blackberries

Packaged product Früchte Smart Harvest

Frozen Blackberries contains 317 kcal per 100 g. A Serving, 4 Pieces, 28.349 g (28,4 g) provides about 90 kcal.

Roughly 54 % of its calories come from carbohydrates, with 37 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen Blackberries by Smart Harvest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
7,1 gprotein
45,9 gcarbohydrates
14,1 gfat
90kcal in Serving, 4 Pieces, 28.349 g (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 14,1 g 18 %
Saturated fat L 10,6 g 53 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 45,9 g 17 %
Dietary fiber L 3,5 g 13 %
Total sugars L 31,7 g
Added sugars L 28,2 g 56 %
Protein L 7,1 g 14 %
Vitamin D L 0 µg0 %
Calcium L 106 mg8 %
Eisen L 1,1 mg6 %
Kalium L 176 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 54 %Fat: 37 %317kcal / 100 g
  • Protein 8 %
  • Carbohydrates 54 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Eisen6 %Kalium4 %Vitamin D0 %

Nutritional insights

  • Protein7,1 gin the top quarter of Früchte (median 0,71 g)
  • Fiber3,5 gabove the median for Früchte (median 1,5 g)
  • Sugars31,7 gabove the median for Früchte (median 11,9 g)
  • Fat14,1 gin the top quarter of Früchte (median 0,12 g)
  • Saturated fat10,6 gin the top quarter of Früchte (median 0,028 g)
  • Sodium0 mgin the lowest quarter of Früchte (median 23 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Smart Harvest
Barcode
0850054726445
Label serving
4 Pieces (28.349 g)
Category
Früchte

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Cherry Twists Amish Farmhouse Kitchens 317 3,5 g 74,1 g 0 g
Strawberry Twists Amish Farmhouse Kitchens 317 3,5 g 74,1 g 0 g
Dried Strawberries Nutty & Fruity 317 0 g 74,1 g 0 g
Juicy Bursts Strawberry & Raspberry Flavoured Jellies THE NATURAL CONFECTIONERY CO. 317 0 g 73,6 g 0 g
Dried Red Dates Jujube Fruit Snak Yard 317 4,3 g 71,2 g 1,2 g
Kapita white choc & raspberry Kapiti 317 2,4 g 32,8 g 19,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Blackberries?

100 g of Frozen Blackberries has 317 kcal. Serving, 4 Pieces, 28.349 g (28,4 g): about 90 kcal.

How much protein is in Frozen Blackberries?

Frozen Blackberries contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 4 Pieces, 28.349 g (28,4 g). About 8 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 0,71 g).

How many carbs are in Frozen Blackberries?

Frozen Blackberries has 45,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 31,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Blackberries?

Frozen Blackberries contains 14,1 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).

How much sodium is in Frozen Blackberries?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850054726445. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Juli 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.