Egg &cheese Biscuit
Packaged product Süßigkeiten und Desserts 7 Eleven
Egg &cheese Biscuit contains 305 kcal per 100 g. A Serving, 1 sandwich, 128 g (128 g) provides about 390 kcal.
Roughly 51 % of its calories come from fat, with 38 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 13 % of the Daily Value for Eisen and 10 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 17,2 g | 22 % |
| Saturated fat L | 9,4 g | 47 % |
| Trans fat L | 0 g | |
| Cholesterol L | 102 mg | 34 % |
| Sodium L | 945 mg | 41 % |
| Total carbohydrates L | 28,9 g | 11 % |
| Dietary fiber L | 0,78 g | 3 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 7,8 g | 16 % |
| Vitamin D L | 0,78 µg | 4 % |
| Calcium L | 131 mg | 10 % |
| Eisen L | 2,3 mg | 13 % |
| Kalium L | 0,78 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 38 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,8 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber0,78 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars1,6 gin the lowest quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat17,2 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat9,4 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium945 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 7 Eleven
- Barcode
- 0052548730338
- Label serving
- 1 sandwich (128 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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| Hot Honey Register Family Bee Farm | 305 | 0 g | 81 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Egg &cheese Biscuit?
100 g of Egg &cheese Biscuit has 305 kcal. Serving, 1 sandwich, 128 g (128 g): about 390 kcal.
How much protein is in Egg &cheese Biscuit?
Egg &cheese Biscuit contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 10 g in Serving, 1 sandwich, 128 g (128 g). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).
How many carbs are in Egg &cheese Biscuit?
Egg &cheese Biscuit has 28,9 g of total carbohydrates per 100 g, including 0,78 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Egg &cheese Biscuit?
Egg &cheese Biscuit contains 17,2 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Egg &cheese Biscuit contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV) and Calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Egg &cheese Biscuit?
100 g contains 945 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. Mai 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052548730338. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Mai 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.