Easter Multicolor Pasta

Packaged product Getreide und Pasta World Market

Easter Multicolor Pasta contains 345 kcal per 100 g. A Serving, 0.75 cup, 55 g (55 g) provides about 190 kcal.

Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (347 kcal per 100 g).

100 g provides 10 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

345kcal per 100 g
10,9 gprotein
76,4 gcarbohydrates
0,91 gfat
190kcal in Serving, 0.75 cup, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 0,91 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 76,4 g 28 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 10,9 g 22 %
Vitamin D L 0 µg0 %
Calcium L 18,2 mg1 %
Eisen L 1,8 mg10 %
Kalium L 236 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 85 %Fat: 2 %345kcal / 100 g
  • Protein 12 %
  • Carbohydrates 85 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen10 %Kalium5 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein10,9 gabove the median for Getreide und Pasta (median 8 g)
  • Fiber3,6 gabove the median for Getreide und Pasta (median 3 g)
  • Sugars3,6 gabove the median for Getreide und Pasta (median 2,2 g)
  • Fat0,91 gin the lowest quarter of Getreide und Pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,5 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
World Market
Barcode
25846836
Label serving
0.75 cup (55 g)
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Easter Multicolor Pasta?

100 g of Easter Multicolor Pasta has 345 kcal. Serving, 0.75 cup, 55 g (55 g): about 190 kcal.

Is Easter Multicolor Pasta high in protein?

Easter Multicolor Pasta contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 6 g in Serving, 0.75 cup, 55 g (55 g). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 8 g).

How many carbs are in Easter Multicolor Pasta?

Easter Multicolor Pasta has 76,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Easter Multicolor Pasta?

Easter Multicolor Pasta contains 0,91 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Easter Multicolor Pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Easter Multicolor Pasta?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 25846836. License: ODbL 1.0 (Open Food Facts). Source record dated 13. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.