Dried Cherries

Packaged product Früchte Yupik

Dried Cherries contains 325 kcal per 100 g. A Serving, 0.25 tasse, 40 g (40 g) provides about 130 kcal.

Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 109 kcal per 100 g across 29.188 products.

100 g provides 22 % of the Daily Value for Vitamin C and 16 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

325kcal per 100 g
2,5 gprotein
80 gcarbohydrates
0,75 gfat
130kcal in Serving, 0.25 tasse, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 0,75 g 1 %
Saturated fat L 0,25 g 1 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 12,5 mg 0,5 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 2,5 g 9 %
Total sugars L 67,5 g
Protein L 2,5 g 5 %
Vitamin A L 140 µg16 %
Vitamin C L 20 mg22 %
Calcium L 50 mg4 %
Eisen L 0,75 mg4 %
Kalium L 375 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 95 %Fat: 2 %325kcal / 100 g
  • Protein 3 %
  • Carbohydrates 95 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C22 %Vitamin A16 %Kalium8 %Eisen4 %Calcium4 %

Nutritional insights

  • Protein2,5 gabove the median for Früchte (median 0,71 g)
  • Fiber2,5 gabove the median for Früchte (median 1,5 g)
  • Sugars67,5 gin the top quarter of Früchte (median 11,9 g)
  • Fat0,75 gabove the median for Früchte (median 0,12 g)
  • Saturated fat0,25 gabove the median for Früchte (median 0,028 g)
  • Sodium12,5 mgbelow the median for Früchte (median 23 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yupik
Barcode
0805509020296
Label serving
0.25 tasse (40 g)
Category
Früchte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Cherries?

100 g of Dried Cherries has 325 kcal. Serving, 0.25 tasse, 40 g (40 g): about 130 kcal.

How much protein is in Dried Cherries?

Dried Cherries contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in Serving, 0.25 tasse, 40 g (40 g). About 3 % of its calories come from protein. Compared with other Früchte, that is above the median (median 0,71 g).

How many carbs are in Dried Cherries?

Dried Cherries has 80 g of total carbohydrates per 100 g, including 2,5 g of fiber and 67,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Cherries?

Dried Cherries contains 0,75 g of fat per 100 g, of which 0,25 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Dried Cherries contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (22 % DV) and Vitamin A (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Cherries?

100 g contains 12,5 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0805509020296. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.