นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์

Packaged product Milch und Eier Dairy Home

นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ contains 100 kcal per 100 g. A Serving, 200 ml (200 g) provides about 200 kcal.

Roughly 47 % of its calories come from fat, with 42 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 58 kcal per 100 g across 3.032 products.

100 g provides 25 % of the Daily Value for Vitamin A, 13 % of the Daily Value for Calcium and 13 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ by Dairy Home, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
3 gprotein
11 gcarbohydrates
5,5 gfat
200kcal in Serving, 200 ml (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 5,5 g 7 %
Saturated fat L 3 g 15 %
Cholesterol L 12,5 mg 4 %
Sodium L 55 mg 2 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 1 g 4 %
Total sugars L 8 g
Protein L 3 g 6 %
Vitamin A L 225 µg25 %
Thiamin (B1) L 0,002 mg0,2 %
Riboflavin (B2) L 0,17 mg13 %
Calcium L 175 mg13 %
Eisen L 1,8 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 42 %Fat: 47 %100kcal / 100 g
  • Protein 11 %
  • Carbohydrates 42 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A25 %Calcium13 %Riboflavin (B2)13 %Eisen10 %Thiamin (B1)0,2 %

Nutritional insights

  • Protein3 gin the lowest quarter of Milch und Eier (median 3,3 g)
  • Fiber1 gin the top quarter of Milch und Eier (median 0 g)
  • Sugars8 gin the top quarter of Milch und Eier (median 5 g)
  • Fat5,5 gin the top quarter of Milch und Eier (median 2 g)
  • Saturated fat3 gin the top quarter of Milch und Eier (median 1,2 g)
  • Sodium55 mgabove the median for Milch und Eier (median 50 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dairy Home
Barcode
8858709100970
Quantity
200 ml
Label serving
200 ml
Category
Milch
Packaging
Bottle
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์?

100 g of นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ has 100 kcal. Serving, 200 ml (200 g): about 200 kcal.

How much protein is in นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์?

นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 6 g in Serving, 200 ml (200 g). About 11 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,3 g).

How many carbs are in นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์?

นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ has 11 g of total carbohydrates per 100 g, including 1 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์?

นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ contains 5,5 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (25 % DV), Calcium (13 % DV), Riboflavin (B2) (13 % DV) and Eisen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in นมปรุงแต่งพาสเจอร์ไรส์ รสบัตเตอร์?

100 g contains 55 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. August 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8858709100970. License: ODbL 1.0 (Open Food Facts). Source record dated 9. August 2022. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.