Crab meat

Packaged product Fisch und Meeresfrüchte

Crab meat contains 118 kcal per 100 g. A Serving, 3 ONZ, 85 g (85 g) provides about 100 kcal.

Roughly 90 % of its calories come from protein, with 10 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 152 kcal per 100 g across 437 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

118kcal per 100 g
23,5 gprotein
0 gcarbohydrates
1,2 gfat
100kcal in Serving, 3 ONZ, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 106 mg 35 %
Sodium L 376 mg 16 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 23,5 g 47 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 94 mg7 %
Eisen L 1,7 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 90 %Fat: 10 %118kcal / 100 g
  • Protein 90 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen9 %Calcium7 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein23,5 gin the top quarter of Fisch und Meeresfrüchte (median 18,5 g)
  • Fat1,2 gin the lowest quarter of Fisch und Meeresfrüchte (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of Fisch und Meeresfrüchte (median 1,6 g)
  • Sodium376 mgbelow the median for Fisch und Meeresfrüchte (median 412 mg)
  • Protein per 100 kcal19,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 118 kcal118 kcal
Protein 23,5 g23,5 g
Carbohydrates 0 g0 g
Fat 1,2 g1,2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 376 mg376 mg

Product details

Barcode
0858805006136
Label serving
3 ONZ (85 g)
Category
Lebensmittelkonserven
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Red swimming crab meat. contains sodium acid pyrophosphates (sapp) to retain color

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Wild sockeye salmon Wild Planet 118 20 g 0 g 4,1 g
Jumbo Pasteurized Crab Meat Zhangzhou Changshan Haizhiwei Frozen Food Co 118 22,8 g 0 g 1,2 g
Portclyde, cold water sardines Portclyde 118 14,1 g 1,2 g 5,9 g
Premium Crabmeat Foods From The Sea 118 23,5 g 0 g 1,2 g
Whitefish-Pike Rokeach 118 13,7 g 9,8 g 2 g
Pink alaskan wild salmon 365 Everday Value 118 20 g 0 g 4,1 g
Squids In Its Own Ink Puro 118 17,6 g 0 g 5,5 g
Wild Pacific Sockeye Salmon Wild Planet 118 20 g 0 g 4,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crab meat?

100 g of Crab meat has 118 kcal. Serving, 3 ONZ, 85 g (85 g): about 100 kcal.

Is Crab meat high in protein?

Crab meat contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 20 g in Serving, 3 ONZ, 85 g (85 g). About 90 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is among the highest quarter (median 18,5 g).

How many carbs are in Crab meat?

Crab meat has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Crab meat?

Crab meat contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Crab meat?

100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1925254. License: CC0 1.0 (U.S. public domain). Source record dated 15. März 2019. Imported 6. November 2026.
  • Open Food Facts, record 0858805006136. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.