Corn Muffins

Packaged product Süßigkeiten und Desserts Thomas

Corn Muffins contains 333 kcal per 100 g. A Serving, 1 MUFFIN, 33 g (33 g) provides about 110 kcal.

Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 396 kcal per 100 g across 1.770 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Corn Muffins by Thomas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
6,1 gprotein
54,6 gcarbohydrates
12,1 gfat
110kcal in Serving, 1 MUFFIN, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 12,1 g 16 %
Saturated fat L 3 g 15 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 727 mg 32 %
Total carbohydrates L 54,6 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 24,2 g
Added sugars L 24,2 g 48 %
Protein L 6,1 g 12 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Niacin (B3) L 1,2 mg8 %
Calcium L 45 mg3 %
Eisen L 1,5 mg8 %
Kalium L 106 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 31 %333kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen8 %Niacin (B3)8 %Calcium3 %Kalium2 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein6,1 gabove the median for Süßigkeiten und Desserts (median 5,3 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
  • Sugars24,2 gbelow the median for Süßigkeiten und Desserts (median 25,5 g)
  • Fat12,1 gin the lowest quarter of Süßigkeiten und Desserts (median 18 g)
  • Saturated fat3 gin the lowest quarter of Süßigkeiten und Desserts (median 6,3 g)
  • Sodium727 mgin the top quarter of Süßigkeiten und Desserts (median 256 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L3 g
Mehrfach ungesättigtes Fett L6,1 g
Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 364 kcal333 kcal
Protein 6,1 g6,1 g
Carbohydrates 57,6 g54,6 g
Fat 12,1 g12,1 g
Fiber 0 g0 g
Sugars 24,2 g24,2 g
Sodium 647 mg727 mg

Product details

Brand
Thomas
Barcode
0048121117016
Label serving
1 MUFFIN (33 g)
Category
Gebäck
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, cornmeal, eggs, soybean oil, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), salt, natural & artificial flavor, monoglycerides, sorbic acid and potassium sorbate (to preserve freshness), whey, soy lecithin, xanthan gum, phosphoric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerEiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn Muffins?

100 g of Corn Muffins has 333 kcal. Serving, 1 MUFFIN, 33 g (33 g): about 110 kcal.

How much protein is in Corn Muffins?

Corn Muffins contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in Serving, 1 MUFFIN, 33 g (33 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,3 g).

How many carbs are in Corn Muffins?

Corn Muffins has 54,6 g of total carbohydrates per 100 g, including 0 g of fiber and 24,2 g of sugars.

How much fat is in Corn Muffins?

Corn Muffins contains 12,1 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Corn Muffins?

100 g contains 727 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. März 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1851510. License: CC0 1.0 (U.S. public domain). Source record dated 18. Juni 2021. Imported 6. November 2026.
  • Open Food Facts, record 0048121117016. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2022. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.