Cocktail Sauce

Packaged product Suppen und Saucen Kelchner

Cocktail Sauce contains 109 kcal per 100 g. A Serving, 60 g, 0.25 cup (60 g) provides about 65 kcal.

Roughly 92 % of its calories come from carbohydrates, with 6 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (117 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

109kcal per 100 g
1,6 gprotein
24,9 gcarbohydrates
0,28 gfat
65kcal in Serving, 60 g, 0.25 cup (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 0,28 g 0,4 %
Saturated fat L 0,08 g 0,4 %
Trans fat L 0,09 g
Cholesterol L 0 mg 0 %
Sodium L 900 mg 39 %
Total carbohydrates L 24,9 g 9 %
Dietary fiber L 1,2 g 4 %
Total sugars L 18,6 g
Added sugars L 14,8 g 30 %
Protein L 1,6 g 3 %
Vitamin A L 50,1 µg6 %
Vitamin C L 2 mg2 %
Calcium L 29 mg2 %
Eisen L 0,83 mg5 %
Kalium L 289 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 92 %Fat: 2 %109kcal / 100 g
  • Protein 6 %
  • Carbohydrates 92 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Vitamin A6 %Eisen5 %Calcium2 %Vitamin C2 %

Nutritional insights

  • Protein1,6 gbelow the median for Suppen und Saucen (median 2,1 g)
  • Fiber1,2 gabove the median for Suppen und Saucen (median 1 g)
  • Sugars18,6 gin the top quarter of Suppen und Saucen (median 3,6 g)
  • Fat0,28 gin the lowest quarter of Suppen und Saucen (median 2,9 g)
  • Saturated fat0,08 gbelow the median for Suppen und Saucen (median 0,8 g)
  • Sodium900 mgin the top quarter of Suppen und Saucen (median 424 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 75 kcal109 kcal
Protein 1,7 g1,6 g
Carbohydrates 16,7 g24,9 g
Fat 0 g0,28 g
Fiber 1,7 g1,2 g
Sugars 13,3 g18,6 g
Sodium 525 mg900 mg

Product details

Brand
Kelchner
Barcode
0074615720233
Label serving
60 g (0.25 cup)
Category
Suppen und Saucen
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Contains: ketchup (tomato puree, vinegar, water, sugar, salt, onion powder, corn starch, spices, natural flavor), vinegar, horseradish roots, water, salt, peppers, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigZuckerSalzZwiebelnTomaten

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cocktail Sauce?

100 g of Cocktail Sauce has 109 kcal. Serving, 60 g, 0.25 cup (60 g): about 65 kcal.

How much protein is in Cocktail Sauce?

Cocktail Sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,95 g in Serving, 60 g, 0.25 cup (60 g). About 6 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).

How many carbs are in Cocktail Sauce?

Cocktail Sauce has 24,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 18,6 g of sugars.

How much fat is in Cocktail Sauce?

Cocktail Sauce contains 0,28 g of fat per 100 g, of which 0,08 g is saturated (0,4 % of the Daily Value).

How much sodium is in Cocktail Sauce?

100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9. März 2017. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2236447. License: CC0 1.0 (U.S. public domain). Source record dated 10. Dezember 2021. Imported 6. November 2026.
  • Open Food Facts, record 0074615720233. License: ODbL 1.0 (Open Food Facts). Source record dated 9. März 2017. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.