Chicken Salad

Packaged product Gemüse Hy-Vee

Chicken Salad contains 190 kcal per 100 g. A Serving, 0.5 cup, 105 g (105 g) provides about 200 kcal.

Roughly 48 % of its calories come from fat, with 37 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 2.797 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

190kcal per 100 g
18,1 gprotein
7,6 gcarbohydrates
10,5 gfat
200kcal in Serving, 0.5 cup, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 10,5 g 13 %
Saturated fat L 1,9 g 10 %
Trans fat L 0 g
Cholesterol L 48 mg 16 %
Sodium L 181 mg 8 %
Total carbohydrates L 7,6 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 5,7 g
Protein L 18,1 g 36 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 19 mg1 %
Eisen L 0,69 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 15 %Fat: 48 %190kcal / 100 g
  • Protein 37 %
  • Carbohydrates 15 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen4 %Calcium1 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein18,1 gin the top quarter of Gemüse (median 4,2 g)
  • Fiber0 gin the lowest quarter of Gemüse (median 1,8 g)
  • Sugars5,7 gin the top quarter of Gemüse (median 2,3 g)
  • Fat10,5 gabove the median for Gemüse (median 7,6 g)
  • Saturated fat1,9 gabove the median for Gemüse (median 1 g)
  • Sodium181 mgin the lowest quarter of Gemüse (median 328 mg)
  • Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 190 kcal190 kcal
Protein 18,1 g18,1 g
Carbohydrates 7,6 g7,6 g
Fat 10,5 g10,5 g
Fiber 0 g0 g
Sugars 5,7 g5,7 g
Sodium 181 mg181 mg

Product details

Brand
Hy-Vee
Barcode
0075450501865
Label serving
0.5 cup (105 g)
Category
salate
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken breast with rib meat, dressing (soybean oil, water, pickle relish [cucumbers, fructose, vinegar, salt, xanthan gum, natural flavors], vinegar, sugar, food starch-modified, egg yolks, salt, spices, onion powder, calcium disodium edta [to protect flavor], natural flavors), celery, onion, glucono delta lactone (preservative), xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnEssigZuckerEiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Salad?

100 g of Chicken Salad has 190 kcal. Serving, 0.5 cup, 105 g (105 g): about 200 kcal.

Is Chicken Salad high in protein?

Chicken Salad contains 18,1 g of protein per 100 g (36 % of the 50 g Daily Value), or 19 g in Serving, 0.5 cup, 105 g (105 g). About 37 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 4,2 g).

How many carbs are in Chicken Salad?

Chicken Salad has 7,6 g of total carbohydrates per 100 g, including 0 g of fiber and 5,7 g of sugars.

How much fat is in Chicken Salad?

Chicken Salad contains 10,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Chicken Salad?

100 g contains 181 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075450501865. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2080578. License: CC0 1.0 (U.S. public domain). Source record dated 19. Mai 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.