Chicken Corn Chowder

Packaged product Suppen und Saucen Campbell's Chunky

Chicken Corn Chowder contains 57 kcal per 100 g. A Serving, 1 Cans, 532.971 g (533 g) provides about 304 kcal.

Roughly 62 % of its calories come from carbohydrates, with 20 % from protein and 19 % from fat (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (61 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken Corn Chowder by Campbell's Chunky, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
2,9 gprotein
9 gcarbohydrates
1,2 gfat
304kcal in Serving, 1 Cans, 532.971 g (533 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,41 g 2 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 167 mg 7 %
Total carbohydrates L 9 g 3 %
Dietary fiber L 0,8 g 3 %
Total sugars L 1,2 g
Added sugars L 0,4 g 0,8 %
Protein L 2,9 g 6 %
Vitamin D L 0 µg0 %
Calcium L 8 mg0,6 %
Eisen L 0,41 mg2 %
Kalium L 359 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 62 %Fat: 19 %57kcal / 100 g
  • Protein 20 %
  • Carbohydrates 62 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium8 %Eisen2 %Calcium0,6 %Vitamin D0 %

Nutritional insights

  • Protein2,9 gabove the median for Suppen und Saucen (median 2,5 g)
  • Fiber0,8 gbelow the median for Suppen und Saucen (median 1 g)
  • Sugars1,2 gbelow the median for Suppen und Saucen (median 1,7 g)
  • Fat1,2 gbelow the median for Suppen und Saucen (median 1,8 g)
  • Sodium167 mgin the lowest quarter of Suppen und Saucen (median 315 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,41 g
Mehrfach ungesättigtes Fett L0,41 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 58,3 kcal57 kcal
Protein 2,5 g2,9 g
Carbohydrates 9,2 g9 g
Fat 1,3 g1,2 g
Fiber 1,3 g0,8 g
Sugars 2,1 g1,2 g
Sodium 174 mg167 mg

Product details

Brand
Campbell's Chunky
Barcode
0051000180353
Label serving
1 Cans (532.971 g)
Category
Suppen
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Creamy Chicken & Wild Rice Soup Panera Bread 57 2,4 g 4,2 g 3,5 g
Potage à l'orge Betty Bossi 57 2 g 6 g 2,5 g
Chicken & Chorizo Sausage Gumbo Soup Ahold 57 2,9 g 6,5 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Corn Chowder?

100 g of Chicken Corn Chowder has 57 kcal. Serving, 1 Cans, 532.971 g (533 g): about 304 kcal.

How much protein is in Chicken Corn Chowder?

Chicken Corn Chowder contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 15,2 g in Serving, 1 Cans, 532.971 g (533 g). About 20 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,5 g).

How many carbs are in Chicken Corn Chowder?

Chicken Corn Chowder has 9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1,2 g of sugars.

How much fat is in Chicken Corn Chowder?

Chicken Corn Chowder contains 1,2 g of fat per 100 g, of which 0,41 g is saturated (2 % of the Daily Value).

How much sodium is in Chicken Corn Chowder?

100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773939. License: CC0 1.0 (U.S. public domain). Source record dated 29. Juni 2026. Imported 6. November 2026.
  • Open Food Facts, record 0051000180353. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.