Cheddar Cheese Rice Snacks
Packaged product Snacks Fit & Active
Cheddar Cheese Rice Snacks contains 433 kcal per 100 g. A Serving, 20 pieces, 30 g (30 g) provides about 130 kcal.
Roughly 61 % of its calories come from carbohydrates, with 33 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,7 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 833 mg | 36 % |
| Total carbohydrates L | 63,3 g | 23 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,3 mg | 7 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 61 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the lowest quarter of Snacks (median 8 g)
- Fiber3,3 gabove the median for Snacks (median 3 g)
- Sugars3,3 gin the top quarter of Snacks (median 1,5 g)
- Fat15 gbelow the median for Snacks (median 16,7 g)
- Saturated fat1,7 gabove the median for Snacks (median 1,6 g)
- Sodium833 mgin the top quarter of Snacks (median 520 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fit & Active
- Barcode
- 4099100135787
- Quantity
- 170g
- Label serving
- 20 pieces (30 g)
- Category
- Reischips
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
whole grain brown rice (brown rice flour, salt), corn (degermed), sunflower and/or safflower oil, seasoning (maltodextrin, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], whey, salt, buttermilk, yeast extract, natural flavor, butter [cream, salt], lactic acid, citric acid, paprika extract [colōr], annatto extract [color]), contains: milk,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ReisSalzSonnenblumenölHefeButterMilchRahm
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar Cheese Rice Snacks?
100 g of Cheddar Cheese Rice Snacks has 433 kcal. Serving, 20 pieces, 30 g (30 g): about 130 kcal.
How much protein is in Cheddar Cheese Rice Snacks?
Cheddar Cheese Rice Snacks contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 20 pieces, 30 g (30 g). About 6 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 8 g).
How many carbs are in Cheddar Cheese Rice Snacks?
Cheddar Cheese Rice Snacks has 63,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar Cheese Rice Snacks?
Cheddar Cheese Rice Snacks contains 15 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in Cheddar Cheese Rice Snacks?
100 g contains 833 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100135787. License: ODbL 1.0 (Open Food Facts). Source record dated 4. September 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.