Burritos
Packaged product Mahlzeiten und Gerichte
Burritos contains 204 kcal per 100 g. A Serving, 1 BURRITO, 142 g (142 g) provides about 290 kcal.
Roughly 52 % of its calories come from carbohydrates, with 31 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (188 kcal per 100 g).
100 g provides 11 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 2,8 g | 14 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 401 mg | 17 % |
| Total carbohydrates L | 26,1 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 0,7 g | |
| Protein L | 8,5 g | 17 % |
| Vitamin A L | 21 µg | 2 % |
| Vitamin C L | 2,5 mg | 3 % |
| Calcium L | 70 mg | 5 % |
| Eisen L | 1,9 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 52 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gabove the median for Mahlzeiten und Gerichte (median 7,7 g)
- Sugars0,7 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,4 g)
- Fat7 gabove the median for Mahlzeiten und Gerichte (median 6,4 g)
- Saturated fat2,8 gabove the median for Mahlzeiten und Gerichte (median 2,2 g)
- Sodium401 mgabove the median for Mahlzeiten und Gerichte (median 398 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 70 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 204 kcal | 204 kcal |
| Protein | 8,5 g | 8,5 g |
| Carbohydrates | 26,1 g | 26,1 g |
| Fat | 7 g | 7 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 0,7 g | 0,7 g |
| Sodium | 401 mg | 401 mg |
Product details
- Barcode
- 0073202654173
- Label serving
- 1 BURRITO (142 g)
- Category
- Gefrorene Lebensmittel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, beef steak, green chile peppers (green chiles and citric acid), monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes), onions, contains less than 2% of: jalapeno peppers (jalapenos, vinegar, salt), tomato paste, crushed red pepper, flavorings, flavor enhancer (hydrolyzed soy protein, maltodextrin, hydrolyzed corn protein), flavor enhancer (dextrose, salt, autolyzed yeast extract), corn flour, modified food starch, dough conditioner (whey and l-cysteine hydrochloride), leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, and monocalcium phosphate), sodium stearoyl lactylate, guar gum, salt, soybean oil, caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burritos El Monterey | 204 | 9,2 g | 29,6 g | 4,9 g |
| Bean & Cheese Burritos El Monterey | 204 | 7,1 g | 31 g | 5,3 g |
| Burritos El Monterey | 204 | 9,2 g | 29,6 g | 4,9 g |
| Burritos Red's | 204 | 10,6 g | 24,6 g | 7 g |
| Burrito Red's | 204 | 12 g | 27,5 g | 5,6 g |
| Roasted potato & cheddar burrito Evol | 204 | 8,5 g | 26,1 g | 7,8 g |
| Shredded Steak, Cheese & Rice Burritos El Monterey | 204 | 9,2 g | 30,3 g | 5,6 g |
| Shredded steak & three-cheese burrito Monterey | 204 | 9,2 g | 30,3 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burritos?
100 g of Burritos has 204 kcal. Serving, 1 BURRITO, 142 g (142 g): about 290 kcal.
How much protein is in Burritos?
Burritos contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 12 g in Serving, 1 BURRITO, 142 g (142 g). About 17 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 7,7 g).
How many carbs are in Burritos?
Burritos has 26,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,7 g of sugars.
How much fat is in Burritos?
Burritos contains 7 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Burritos contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Burritos?
100 g contains 401 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2189130. License: CC0 1.0 (U.S. public domain). Source record dated 23. Oktober 2021. Imported 6. November 2026.
- Open Food Facts, record 0073202654173. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.