Broccoli normandy

Packaged product Gemüse

Broccoli normandy contains 28 kcal per 100 g. A Serving, 1 cup, 100 g (100 g) provides about 28 kcal.

Roughly 42 % of its calories come from protein, with 42 % from carbohydrates and 16 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

28kcal per 100 g
3 gprotein
3 gcarbohydrates
0,5 gfat
28kcal in Serving, 1 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 28 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5 mg 0,2 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 2 g 7 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Vitamin D L 0 µg0 %
Calcium L 31 mg2 %
Eisen L 0,74 mg4 %
Kalium L 330 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Carbohydrates: 42 %Fat: 16 %28kcal / 100 g
  • Protein 42 %
  • Carbohydrates 42 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium7 %Eisen4 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein3 gabove the median for Gemüse (median 2,4 g)
  • Fiber2 gin the lowest quarter of Gemüse (median 2,4 g)
  • Sugars2 gbelow the median for Gemüse (median 2,4 g)
  • Fat0,5 gabove the median for Gemüse (median 0 g)
  • Sodium5 mgin the lowest quarter of Gemüse (median 24 mg)
  • Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 28 kcal28 kcal
Protein 3 g3 g
Carbohydrates 3 g3 g
Fat 0,5 g0,5 g
Fiber 2 g2 g
Sugars 2 g2 g
Sodium 5 mg5 mg

Product details

Barcode
0888670008164
Label serving
1 cup (100 g)
Category
Gefrorenes Gemüse
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cauliflower, broccoli, zucchini, yellow squash, carrots.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Primăvară Amestec de legume Casa Tăranesca 28 2 g 3 g 0,3 g
Baby Okra GALIL 28 2 g 6 g 0,8 g
Poivrons en lanières carrefour 28 0,9 g 4,5 g 0,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broccoli normandy?

100 g of Broccoli normandy has 28 kcal. Serving, 1 cup, 100 g (100 g): about 28 kcal.

How much protein is in Broccoli normandy?

Broccoli normandy contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in Serving, 1 cup, 100 g (100 g). About 42 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 2,4 g).

How many carbs are in Broccoli normandy?

Broccoli normandy has 3 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars.

How much fat is in Broccoli normandy?

Broccoli normandy contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Broccoli normandy?

100 g contains 5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2609340. License: CC0 1.0 (U.S. public domain). Source record dated 15. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0888670008164. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.