Bread, Garlic
Packaged product Brot und Backwaren FOOD LION
Bread, Garlic contains 351 kcal per 100 g. A Serving, 0.125 loaf, 57 g (57 g) provides about 200 kcal.
Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.
100 g provides 38 % of the Daily Value for Thiamin (B1) and 20 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 2,6 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 509 mg | 22 % |
| Total carbohydrates L | 42,1 g | 15 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 7 g | 14 % |
| Vitamin D L | 0,18 µg | 0,9 % |
| Thiamin (B1) L | 0,46 mg | 38 % |
| Calcium L | 14 mg | 1 % |
| Eisen L | 3,5 mg | 20 % |
| Kalium L | 95 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 50 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for Brot und Backwaren (median 8,1 g)
- Fiber1,8 gbelow the median for Brot und Backwaren (median 2,3 g)
- Sugars1,8 gin the lowest quarter of Brot und Backwaren (median 4 g)
- Fat15,8 gin the top quarter of Brot und Backwaren (median 6,7 g)
- Saturated fat2,6 gabove the median for Brot und Backwaren (median 1,5 g)
- Sodium509 mgabove the median for Brot und Backwaren (median 408 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 3,5 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 7,9 g |
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 351 kcal |
| Protein | 8,8 g | 7 g |
| Carbohydrates | 45,6 g | 42,1 g |
| Fat | 12,3 g | 15,8 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 1,8 g | 1,8 g |
| Sodium | 614 mg | 509 mg |
Product details
- Brand
- FOOD LION
- Barcode
- 0035826035363
- Label serving
- 0.125 LOAF
- Category
- frozen-bread-dough
Ingredients
BREAD: ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT, FERMENTED WHEAT FLOUR, MICROBIAL ENZYMES. SPREAD: SOYBEAN OIL, WATER, PALM OIL, DEHYDRATED GARLIC, SALT, VEGETABLE MONOGLYCERIDE, NATURAL FLAVORS, DEHYDRATED PARSLEY, WHEY POWDER, BETA-CAROTENE (COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Hearth-Baked Italian Inspired Garlic Bread, Original Hearth-Baked SIGNATURE SELECT | 351 | 8,8 g | 43,9 g | 14 g |
| Original Hearth-Baked Italian Inspired Garlic Bread, Original Hearth-Baked SIGNATURE SELECT | 351 | 8,8 g | 45,6 g | 14 g |
| Cinnamon Pull-Apart Monkey Bread, Cinnamon BRIDGFORD | 351 | 5,3 g | 47,4 g | 15,8 g |
| Garlic Bread, Garlic KROGER | 351 | 8,8 g | 45,6 g | 14 g |
| Garlic Parmesan Pull-Apart Monkey Bread, Garlic Parmesan BRIDGFORD | 351 | 8,8 g | 40,4 g | 15,8 g |
| Hannaford, Bread, Garlic, Garlic HANNAFORD | 351 | 8,8 g | 42,1 g | 15,8 g |
| Garlic Bread With Real Garlic, Garlic BEST CHOICE | 351 | 8,8 g | 45,6 g | 14 g |
| Our Family, Garlic Bread, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese, Topped With Mozzarella, Provolone, Parmesan, Asiago & Romano Cheese OUR FAMILY | 351 | 8,8 g | 38,6 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bread, Garlic?
100 g of Bread, Garlic has 351 kcal. Serving, 0.125 loaf, 57 g (57 g): about 200 kcal.
How much protein is in Bread, Garlic?
Bread, Garlic contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in Serving, 0.125 loaf, 57 g (57 g). About 8 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8,1 g).
How many carbs are in Bread, Garlic?
Bread, Garlic has 42,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,8 g of sugars.
How much fat is in Bread, Garlic?
Bread, Garlic contains 15,8 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Bread, Garlic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (38 % DV) and Eisen (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bread, Garlic?
100 g contains 509 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7. September 2018. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0035826035363. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Juli 2026. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 1884425. License: CC0 1.0 (U.S. public domain). Source record dated 7. September 2018. Imported 6. November 2026.
Last updated: . Source description: "BREAD, GARLIC". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.