Boardwalk crab cakes
Packaged product Fisch und Meeresfrüchte
Boardwalk crab cakes contains 294 kcal per 100 g. A Serving, 1 CAKE, 85 g (85 g) provides about 250 kcal.
Roughly 76 % of its calories come from fat, with 13 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 94 kcal per 100 g across 1.288 products.
100 g provides 12 % of the Daily Value for Vitamin C, 12 % of the Daily Value for Vitamin A and 10 % of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 24,7 g | 32 % |
| Saturated fat L | 4,1 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20 % |
| Sodium L | 529 mg | 23 % |
| Total carbohydrates L | 9,4 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,2 g | 16 % |
| Vitamin A L | 106 µg | 12 % |
| Vitamin C L | 10,6 mg | 12 % |
| Vitamin D L | 2 µg | 10 % |
| Calcium L | 51 mg | 4 % |
| Eisen L | 1,2 mg | 7 % |
| Kalium L | 109 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 13 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,2 gin the lowest quarter of Fisch und Meeresfrüchte (median 15,3 g)
- Sugars1,2 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
- Fat24,7 gin the top quarter of Fisch und Meeresfrüchte (median 1,5 g)
- Saturated fat4,1 gin the top quarter of Fisch und Meeresfrüchte (median 0,1 g)
- Sodium529 mgin the top quarter of Fisch und Meeresfrüchte (median 292 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 282 kcal | 294 kcal |
| Protein | 9,4 g | 8,2 g |
| Carbohydrates | 8,2 g | 9,4 g |
| Fat | 23,5 g | 24,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 2,4 g | 1,2 g |
| Sodium | 471 mg | 529 mg |
Product details
- Barcode
- 0070057351615
- Quantity
- 6 oz
- Label serving
- 1 CAKE (85 g)
- Category
- Gefrorene Meeresfrüchte
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crab meat, sauce (soybean oil, whole eggs with citric acid, water, salted egg yolks [egg yolks, salt], dijon mustard [water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, spices], worcestershire sauce [distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract], distilled vinegar, contains less than 2 percent of sugar, lemon juice concentrate, salt, spice, tara gum, konjac, guar gum, disodium edta added to protect flavor), bread crumbs (bleached wheat flour, dextrose, yeast, salt), red bell peppers, onions, green bell peppers, garlic, seafood seasoning (salt, spices, paprika), green onions, parsley, black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZwiebelnKnoblauchEiEssigSalzWeizenmehlHefe
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boardwalk crab cakes?
100 g of Boardwalk crab cakes has 294 kcal. Serving, 1 CAKE, 85 g (85 g): about 250 kcal.
How much protein is in Boardwalk crab cakes?
Boardwalk crab cakes contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 7 g in Serving, 1 CAKE, 85 g (85 g). About 11 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 15,3 g).
How many carbs are in Boardwalk crab cakes?
Boardwalk crab cakes has 9,4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars.
How much fat is in Boardwalk crab cakes?
Boardwalk crab cakes contains 24,7 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).
What vitamins and minerals does Boardwalk crab cakes contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12 % DV), Vitamin A (12 % DV) and Vitamin D (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Boardwalk crab cakes?
100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. August 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2597239. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.
- Open Food Facts, record 0070057351615. License: ODbL 1.0 (Open Food Facts). Source record dated 8. August 2025. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.